Duke Of Wellington in Banbury Menu

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Duke Of Wellington in Banbury has no menu available, but can choose from many other options such as Cawston Press Juice Box or Strathmore Water from Deli Licious. Toby Carvery offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). 4500 Miles From Delhi includes a wide range like Mango Lassi or Classic Chips. Saigon (Vietnam) and Corona (Mexico) from . Pan Pan offers Banbury Fried Chicken and Deal 3.

Nearby Sample Menus

Beer Battered Line Caught Cod with Chips & Salad £10.95
Scampi & Chips £6.95
Traditional Lasagne with a Mixed Salad £4.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Stilton & Mushroom Tartlet with Caramelised Red Onion Marmalade (Vegetarian) £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95

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- SABNAM (Mushrooms) £2.95
JHINGA BIRYANI (King Prawn) £11.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
Tea £1.50
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
Coffee £1.50
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95

Espresso £1.95
Chicken Breast with Parma Ham and Black Pudding - chicken breast stuffed with black pudding and wrapped in Parma ham, served with Lyonnaise potatoes, asparagus and a mushroom cream sauce £12.95
50p extra change fries to hand cut chips -
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Carved Trio of Meats -
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95

Chocolate & Raspberry pudding served vanilla ice cream £5.95
Blueberry & white chocolate cheesecake £5.50
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Local cheese board served with chutney and fresh bread £6.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Creamed Mash £1.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Fresh home-made chips £2.25

Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Chicken Panaeng Curry £10.50
- Strips of chicken folded in a red curry paste, coconut milk and kaffir lime leaves.
Jasmine Rice £3.50
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
sauce. £12.50
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Hot & Spicy Soup w/ Mushroom (V) £5.95
- HOT & SPICY SOUPRich hot and sour soup flavoured with lemon grass, chilli, lime juice, kaffir lime leaves and mushroom.