Downs 60 Plus Club in Seaford Menu

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Downs 60 Plus Club in Seaford has no menu available, but can choose from many other options such as Diet Coca-Cola, 0.33L or Coca-Cola, 0.33L from Cosmo Royale. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Nuposto Pizza Pasta Bar includes a wide range like Pinot Grigio Blush or Montepulciano, Villa Dei Fiori, Abruzzo. 7Up Sugar Free (330ml) and San Pellegrino Lemon (330ml) from . Muse Cafe offers Joe Joes Chicken and Ribs and Pepsi Max (1.5L).

Nearby Sample Menus

Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60

Mussels Indian - Mild Korma and Cream -
Seasoned Chicken Fillet £5.25
Scallops wrapped in Bacon £8.95 / £19.95
West Country Ploughman’s Board home cooked Ham, West Country Blue, Cheddar with mixed leaves, pickles and warm crusty bread £8.95
Our Classic Crab and Brandy broth £5.95
Mussels Orkney - Crab Sauce -
Sword-Fish Steak topped with stir fried vegetables and bean sprouts flavoured with light soy sauce £14.95
Home Cooked Ham £5.95

King Prawns Chop Suey £9.50
Sirloin Beef Chow Mein £8.90
Seafood Chow Mein £8.90
Sweet & Sour Chicken (Hong Kong Style) £7.90
Roast Duck £8.90
Chicken with Mushrooms £7.90
You's Special Foo Yung £8.90
Barbecued Spare Ribs £9.50

Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Risotto Gamberi Asparagi £12.50
- King prawns, fresh asparagus, garlic, white wine and cream.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.