Dolce Vita in Hove Menu

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Dolce Vita in Hove has no menu available, but can choose from many other options such as True Start Coffee or Purdeys from Bagelman. Temptation offers many options including Home-made soup of the day (V) Always home-made and always vegetarian – served with fresh artisan bread & butter and Sussex goats’ cheese tart (V) Golden Cross goats’ cheese with roasted red onions in a home-made pastry case with a herby, nutty salad & fresh tomatoes. 9 Bar Coffee includes a wide range like Diet Coca Cola 0.33L or Coca Cola 0.33L. Nix and Kix - Peach Vanilla and Coke Zero from . Foodilic offers Moshi Oppicon Brighton and Gokai Nama (300ml).

Nearby Sample Menus

Cans £1.20
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.

Mussels Creteil - Pernod Cream Sauce -
Mussels Normandy - Cream, smoked bacon and spinach -
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
The Trawler man's Gumbo Pot duo of fish and shellfish served with a South American hot spicy tomato sauce £15.95
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Grilled Whole Plaice dressed in lemon and parsley butter £12.95

Lamb with Cashew Nuts in Yellow Bean Sauce £11.90
Jui Yim Beancurd £6.50
- Deep fried salt & pepper.
Chicken with Satay Sauce £7.90
Kung Po Squid (Hot & Sour) £9.50
King Prawns with Satay Sauce £9.50
Chicken with Cashew Nuts £7.90
Mixed Vegetable Curry £5.90
Fried Beansprouts in Black Bean Sauce £5.00

Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Cozze alla Marinara Francese £9.90
- Fresh mussels with garlic, cream, parsley, olive oil and white wine vinegar.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Lasagne £9.90
- Oven-baked homemade traditional beef ragu lasagne.
Pate della Casa £7.10
- Homemade chicken liver, cranberry and orange pate served with toast and celery.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.