Delmar Restaurant in Perranporth Menu

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Delmar Restaurant in Perranporth has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. Saffron offers many options including Earl Gray Tea and Mint Tea. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Water and Ribena from . Best Kebab and Burger Takeaway offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Garlic Bread Slices (4 Slices) £2.00
Free Choice £8.99
- Four toppings of your choice.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Lamb Shish + Doner Mix £10.90
Lamb Doner with Rice £10.90
Veggie Burger Meal £5.90
- With chips and drink.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Doner Roll £3.60

Chips £3.00
Cornish Crab Cakes £2.50
Jumbo Sausage £3.00
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Saveloy & Chips £5.00
Burger £3.90
- Served with salad & cheese.
Seafood Panko Prawns & Dip £6.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.

Steak Burger £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Dips: Sweet Chilli, BBQ 50p
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Sliced Beef with Dijon Mayonnaise £8.50
Homemade Pork & Leek Pie £9.95
Nachos (ideal for a main or for 2 to share) £8.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Canneloni £4.50
Creamy Garlic Mushrooms £2.50
Cheesy Chips £1.50
Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pasta Salad £2.20
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50