Dearne Valley Garage in Huddersfield Menu

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Dearne Valley Garage in Huddersfield has no menu available, but can choose from many other options such as Stone Ghost Berliner (330ml Can) or Sierra Nevada Torpedo (355ml Can) from The Head Of Steam. The Olive offers many options including Magners Cider 330ml and Peroni (Italy) 330ml. Gala Casino Leeds includes a wide range like Britvic Tonic 200ml or London Essence Ginger Ale 200ml. Tsingtao Chinese Lager (0.33L) and Sparkling Mineral Water (Glass Bottle) from . Rivers offers Frankie and Benny's Uk and GF Side Salad (VG).

Nearby Sample Menus

Chicken £7.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Roast Chicken £11.90
Vegetable £7.90
Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
Chicken & Mushrooms £8.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -

adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
garlic chicken tikka bhuna chicken tikka cooked with onions, fresh sliced garlic, coriander & herbs £5.75
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
vindaloo very hot with black pepper, lemon & ginger -
fried rice £1.60
- CHICKEN / PRAWN / MEAT £4.60
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
on puri cooked in a medium spiced sauce and served with fried indian bread: -

Mango Chutney £0.80
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
3pcs chicken + Chips £4.00
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken £5.50
Extra Piece Chicken £1.20
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00

Basket of bread £1.75
- choice of salad £1.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Seasonal vegetables, (see Blackboard) £2.25
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25

Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.