D Newbert in Huddersfield Menu

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D Newbert in Huddersfield has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Barburrito Boarlane Leeds offers many options including Lipton Iced Tea and Water 500ml. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 65 Saffron Rice and 64 Koobideh from . Apadana offers Little Tokyo and Homemade Iced Green Tea.

Nearby Sample Menus

Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Mushroom Jalfrezi £8.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Jhinga Tandoori King prawns marinated in a complex sauce which includes lemon and lime. ginger. a hint of garlic. nutmeg and cardimon. crisp and delicate. £5.90

tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- VEGETABLE £4.40
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
- CHICKEN / PRAWN / MEAT £4.60

Garlic Bread Pomadora, with Pizza Sauce £4.00
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Mushroom Masala £5.00
Aloo Mattar, potato & peas £5.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Spicy Chicken Fillet (Single/Double) £3.00/£4.00
Upton Spice Special, chicken lamb mince, donner, onions & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50

Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Angel fish pie, buttered Savoy cabbage £12.95
Rocket and parmesan salad £4.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50

7 Up 330ml £1.75
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.