D I Bulut in Watford Menu

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D I Bulut in Watford has no menu available, but can choose from many other options such as Fruit Shoot or Water from Chiqizza. Quick Service Restaurants offers many options including Bottled Water and Bottled Drinks. Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Moet & Chandon Champagne - France 750ml and Prosecco Bottle - Italy 750ml from . City Centre Restaurants (Uk) offers Giggling Squid Berko and Shiraz Cabernet, One Chain Vineyards, South Australia.

Nearby Sample Menus

Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Merlot delle Venezie £19.90
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Rocket Salad £6.50
- With tomato and parmesan flakes.
Italian Meatballs £11.00
- With rice.
San Pellegrino £1.90

Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
Orange Duck £6.70
Pork with Tomato £5.20
Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Special Fried Rice £4.60
- Contains Eggs.
King Prawns Green Curry £6.70
- Spicy.
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.

Mushroom Sag Bhajee £2.55
Chicken Tikka £5.55
Chicken Tikka £5.55
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Lamb Shank Nahari with coconut and chef's special spices £9.95
Jalfarazi Meat or Prawn £6.50
Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Cauliflower Bhajee / Bindi Bhajee £2.30

Village Style Begoon (Medium) £7.95
- A delicious alternative to meat or fish dishes. Fresh slices of okra cooked with ginger, garlic, onions, tomatoes, peppers & cashew nuts. Topped with tried discs fresh aubergine, garnished with fresh coriander, saffron & onions.
Tarka Dall £4.25
- Lentils & garlic.
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Saag Aloo £4.25
- Spinach with potato.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Tikka Jalfrezi (Hot) £9.95
- Tender pieces of chicken or lamb grilled in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!

Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
Peach £2.75
Middle Eastern Platter £10.95
- V.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.