Curry Master in Eastbourne Menu

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Curry Master in Eastbourne has no menu available, but can choose from many other options such as Peach and Mango Coconut Water or Pineapple Coconut Water from Pearls Bubble Tea. TGI Fridays offers many options including Appetiser and Strathmore Water. Wafflemeister includes a wide range like Maple Pecan & Wafl Cheesecake or Toffee Waffle Cheesecake. made completely of natural ingredients including honey, nuts and cocoa. and fi lled with chopped nuts and sweetened with syrup. from . FilFil offers Yasmin Restaurant and Buttered Roll.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20

Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50
Marinated Olives £2.95
Traditional Fruit Crumble £5.50
Mussels French - Wine, Cream and Tarragon -
Smoked Duck Breast and Grapefruit Salad served with a side of balsamic dressing and warm bread £17.95
Main with Chips and bread £14.95
Our Classic Crab and Brandy broth £5.95

Curry Sauce £1.50
Singapore Fried Rice Noodles £6.00
Fried Beansprouts £5.00
Sweet & Sour Sauce £1.50
Crispy Seaweed with Grated Scallops £5.50
Sweet & Sour Spare Ribs £9.50
You's Special Fried Rice £8.50
Roast Duck with Szechuan Style (Hot) £8.90

Torta al Cioccolato £5.20
- Rich chocolate cake with chocolate drops served warm with cream and hot dark chocolate sauce.
Insalata di Pollo £10.50
- Tender and succulent chicken breast served on a bed of mixed salad with Parmesan shavings and homemade herb croutons.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.