Curry Hut in Eastbourne Menu

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Curry Hut in Eastbourne has no menu available, but can choose from many other options such as A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits or Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian! from Alfresco. Pizzarelli offers many options including Prosecco (75cl-11%) and House Rose Wine (75cl). FilFil includes a wide range like made completely of natural ingredients including honey, nuts and cocoa. or fi lled with chopped nuts and sweetened with syrup.. Mocha and Long Macciato from . Prince Albert offers Street Thai and Chang 620ml.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
Cans £1.20
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90

Baked Camembert with Cumberland Sauce and Warm Bread £9.95
Brixham Crab £6.95
Mussels Anchor - Anchor Secret Sauce -
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Grilled Whole Plaice dressed in lemon and parsley butter £12.95
Grilled Gammon Steak served with chips, field mushroom, grilled tomato, peas and garnished with pineapple £9.95
The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Seasoned Chicken Fillet £5.25

Seafood Chow Mein £8.90
Sweet & Sour Spare Ribs £9.50
Mushrooms Curry £5.90
Shredded Duck Chow Mein £6.90
Fried Beancurd with Cashew Nuts in Yellow Bean Sauce £6.50
Fried Mussels with Black Bean Sauce £7.90
Chicken with Chinese Mushrooms & Bamboo Shoots £7.90
King Prawns with Satay Sauce £9.50

Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.
TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.