Curry Cottage Indian Cuisine in Barnet Menu

Are you the owner? Manage this listing for free.

Curry Cottage Indian Cuisine in Barnet has no menu available, but can choose from many other options such as Becks or Holsten from Apsley Fish Bar. Kimaya Noodle & Sushi Bar offers many options including Sesame Seared Salmon and Coriander Seared Tuna. The Meating Room includes a wide range like Oreo Milkshake or Biscoff Lotus Milkshake. Water 0.5L and 7-up from . Kebabish Restaurant Takeaway offers Nonno's Pizza St Albans and Limonchelo.

Nearby Sample Menus

Dark Chocolate Mousse £5.00
Pinot Grigio delle Venezie £19.90
Verdicchio del Castelli di Jesi Classico £21.90
Mixed Salad £6.50
Montepulciano d’Abruzzo £16.20
Bianchi £10.50
- With mozzarella, onion and chilli.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Panna Cotte with Chocolate Sauce £5.00

Chicken with Mixed Vegetables £5.20
Spare Ribs (4) £5.50
- Honey or barbeque sauce.
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Curry Lamb £6.70
- Spicy.
Chicken with Ginger and Spring Onion £5.20
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Curry Beef £5.20

Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Prawn Cocktail £1.95
Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
Lamb Tikka £6.95
Meat £5.50
Aloo or Chicken Chat Massalla Potatoes or Chicken lightly spiced with Chat Massalla £3.10
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Vegetable £4.30

Special Mixed Balti (Medium) £9.95
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Tarka Dall £4.25
- Lentils & garlic.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Biriani £8.95
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Pathia (Hot, Sweet & Sour) £8.95
- Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.

Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Orange (Tropicana) £2.75
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.