Crown Inn in Dewsbury Menu

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Crown Inn in Dewsbury has no menu available, but can choose from many other options such as Cloudy Lemonade or Dandelion & Burdock from Joey's. Ja Fran offers many options including Rubicon and Pepsi (0.33L). Bubbleology includes a wide range like Soho Sling - Regular or Raspberry Mar-Tea-Ni - Regular. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Saag Punjabi £8.90
Chilli Naan Naan topped with chillies. £2.50
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Mushroom Jalfrezi £8.90
Lamb £7.90

chicken fried rice stir fried rice with bite size chicken pieces £2.55
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.65
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- CHICKEN CHAAT £2.65
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
chilli masala with onions, garlic, methi leaves & green chillies -
- VEGETABLE / MUSHROOM £5.50

Mushroom £5.00
Ham & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Family Pack £7.00
Aloo Mattar, potato & peas £5.00
Prawn £6.00
Plain Burger (Single/Double) £2.90/£3.20
Any of the above as a Veg Dish £5.50
Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Mini chocolate oranges £2.95

7 Up 330ml £1.75
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Sparkling Water 500ml £1.95
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.