Corus Hotels in Bampton Menu

Are you the owner? Manage this listing for free.

Corus Hotels in Bampton has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml from Ask Restaurants. Georgina's Cafe offers many options including Bottled Water (500ml) and San Pellegrino (Can) (330ml). The Dragon Bowl includes a wide range like 7UP 0.33L or Tango Orange 0.33L. Water and San Pellegrino from . Lean offers Prezzo Plc and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Selection of Ice Creams & Sorbets £4.50
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Locally Smoked Ham & Grain Mustard Sandwich £4.95
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95

Remy Martin Extra £13.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
SPIRITS (25ml) --
MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95

Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Spiced Chickpeas with Spinach (V) - £3.95
Hot Chocolate £2.00
Homemade Bread and Butter Pudding - with custard £5.95
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
½ Roast Chicken -

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45

Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
Prawn with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Stir-Fried Mixed Seafood with Fresh Chilli & Basil £11.50
- A medley of fresh seafood stir-fried in chilli sauce.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Duck Stir-Fried with Chilli £10.95
- Stir-fried with fresh chilli, onion, red and green pepper.