Cornishman Inn in Tintagel Menu

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Cornishman Inn in Tintagel has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Chicken Shish with Rice £10.90
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
Mix Salad £2.00
Chicken Strip Wrap £6.00
Lamb Shish with Rice £11.90
£3.60
BBQ £0.35

Roll & Butter £1.00
Chicken Burger & Chips (Large) £5.00
Cod £6.00
Steak & Kidney Pie £4.00
Pie & Chips £6.50
Chicken Breast £5.00
Chicken Wrap £5.00
Chips £3.00

Homemade hummus, roast pepper & semi blush tomatoes £8.50
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Grilled chicken £8.00
Scrambled Egg on Toast £4.50
Pesto mushroom with grilled goats cheese £9.95
Olives & Hummus with bread £4.50
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tuna Bake £4.50
Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Tuna Salad £2.20