Corn Exchange in Camborne Menu

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Corn Exchange in Camborne has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Kazbah offers many options including Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil and Ham & Free Range Egg~Served with hand cut chunky chips and peas. Brothers Pizza includes a wide range like Pistachio Profiteroles or Milk Chocolate Profiteroles. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers The Watering Hole and Onion Rings.

Nearby Sample Menus

Lamb Doner with Rice £10.90
Veggie Burger Meal £5.90
- With chips and drink.
Rice £2.00
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Garlic £0.35
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
BBQ £0.35

Chicken & Mushroom Pie £4.00
Cornish Crab Cakes £2.50
Sausage £1.50
Cheesy Chips £4.00
Cod Bites £6.00
Haddock £7.00
Surf & Turf with Chips £5.00
Plaice £7.00

Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Toast with Jam & Marmalade £2.00
Chips £3.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Vegetarian Sausage £4.00
Grilled chicken £8.00
Steak, mushroom & onion £9.50
Beans on Toast £4.00

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Creamy Garlic Mushrooms £2.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chocolate Fudge Cake £1.50
Garlic & Herbs, BBQ, Relish 50p
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50