Cooplands in Castleford Menu

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Cooplands in Castleford has no menu available, but can choose from many other options such as Black Cherry Cheesecake or Sticky Toffee Pudding (V) from Banyan Leeds. Gino D'Acampo My Restaurant offers many options including Moretti Alla Toscana, Friuli and Moretti Alla Siciliana, Friuli. Bella Italia Restaurants includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Belu Water – Sparkling Big and Belu Water – Still Big from . Zizzi - Leeds The Light offers My House Diner and Tango 1.5l.

Nearby Sample Menus

Adrak Gosht (Lamb with ginger) £8.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Chicken Salad £10.90
Handi Bhuna (Lamb or chicken Bhuna Asian style) £8.90
Saag Punjabi £8.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Shahi Pulao Basmati rice cooked with pure flavours of saffron and screwpine essence then”enhanced with fresh cream and dried fruit and nuts. £2.50
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50

malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
tropical balti chicken, meat & prawn £5.95
golden chicken curry £5.50
cheese & onion naan £2.20
chapati thin rolled bread made from wholemeal flour, baked on a dry skillet and then further cooked on a naked flame £0.85
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
plain rice steamed long grained basmati rice £1.40
chilli masala with onions, garlic, methi leaves & green chillies -

Special Mix (Seekh, Shami, Samosa, Onion Bhaji, Mushroom Pakora, Chicken Pakora) £4.50
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Special (cooked with tomato puree, fresh cream, capsicum, tomato, herbs & spices) £5.50
Garlic Chilli Chicken, extensive use of garlic £5.50
Salami (9/12/12-deep pan) £3.50/£5.00/£6.00
Mushroom Omlette £4.00
Lamb Tikka £2.50
Butter Chicken, delicately cooked with butter £5.50

Basket of bread £1.75
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Buttered new potatoes £2.25
Garlic ciabatta £2.95
Flapjack £2.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50

Kirin Ichiban (ABV 5%) 330ml £3.50
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Sparkling Water 500ml £1.95
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Japanese Yasai Curry £8.95
- Mixed vegetable with Japanese curry & rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.