Conservatory Snacks in Bodmin Menu

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Conservatory Snacks in Bodmin has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Kazbah includes a wide range like Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas. Water and Ribena from . Best Kebab and Burger Takeaway offers Pizza Express and Prosecco.

Nearby Sample Menus

Garlic Bread Slices (4 Slices) £2.00
Quarter Pounder Burger with Cheese £3.90
Doner Wrap £7.00
Lamb Shish with Rice £11.90
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Free Choice £8.99
- Four toppings of your choice.
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
Chips in Pitta Bread £2.50
- Contains wheat.

Cod Roe £2.00
Scampi & Chips £8.50
Scampi (12 Pieces) £6.50
Seafood Panko Prawns & Dip £6.00
Potato Fritters (5 Pieces) £2.50
Pie & Chips £6.50
Chicken Burger £4.00
Double Sausage & Chips £5.00

Sausage & Egg £4.50
Chips £3.50
4oz Kid's Burger, served in a flavored bap £5.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
12oz gammon with chips, peas & fried egg £9.95
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Gargonelli with pancetta £8.95

Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Nuggets (with Fries & Salad) £3.50
1.5 Ltr Bottle £1.50
Arabiata - Tomato, Garlic, Chillies £5.00
Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chips £1.00