Collins Restaurant in Brandon Menu

Collins Restaurant in Brandon has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from Edward's Bar. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Anchor Inn includes a wide range like Child All 3 Courses or Adults All 3 Courses. Barbecue Sauce and Sweet & Sour Sauce from . Hong Kong Palace offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

  • Dressed roquette £2
  • Steamed spiced apple sponge, calvados custard £5
  • Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
  • Provencal fish stew, sour dough bread & rouille £ 11
  • Devilled whitebait, lemon mayo £5.50
  • Chicken liver parfait, blood orange & port marmalade £5.50
  • Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
  • Deben mussels in Madeira & sorrel velouté, frites £11
  • Whitebait - Served with a salad garnish £5.95
  • Bacon & Cheddar £5.95
  • Cajun Chicken Salad £8.95
  • Coleslaw £0.95
  • Espresso £1.85
  • Cajun Chicken & Hot Salsa £5.95
  • Bread & Butter £0.95
  • Chicken Burger £6.95 / £4.95
  • Fried Veg £1.50
    • Onion, pepper, mushroom.
  • Fanta £1.00
  • Hot Mexican Pizza £8.00
    • Onion, fresh tomato, hot green chilli, beef.
  • Lucozade Sport 500ml £1.50
  • Create Your Own Pizza £7.50
  • Monster Energy £1.50
  • Best Pizza £6.50
    • Ham, beef, pepperoni, mushroom, onion & sweetcorn.
  • Prawn Cocktail £2.50
  • - -
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Garlic ciabatta £2.95
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
  • Blueberry & white chocolate cheesecake £5.50
  • Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
  • Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
  • Treacle Tart served with vanilla ice cream £5.25
  • Mixed Salad £2.75
  • Devonshire crab and avocado dressing with a gazpacho dressing £5.90
  • Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Collins Restaurant

Collins Restaurant

location

Address

50-52 High Street, Brandon, Suffolk, IP270AQ ,

phone

Phone

01842811766

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
50-52 High Street, Brandon, Suffolk, IP270AQ ,