Chip Inn in Worksop Menu

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Chip Inn in Worksop has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Victoria Kebab House offers many options including Milkshakes and Rubicon Guava. Antalya Restaurant includes a wide range like Mixed meze, main course, dessert, fruits, Turkish delight, tea or coffee & liqueur or Yoghurt. Any Coffee with a Slice of Cake and Any Tea with a Slice of Cake from . Farro's Grillhouse offers Bella Italia Mansfield and Prosecco, Fiol, Italy.

Nearby Sample Menus

Grilled chicken breast with fresh market vegetables, black pepper sauce & your choice of potatoes £9.50
Loin of pork steak with black pudding, apple puree, seasonal vegetables, herb mash and apple & brandy gravy £9.80
Mediterranean veggie burger (v) with tomato, lettuce & mayo £7.90
Smoked haddock bake with red onion & prawns, topped with cheese sauce, served with seasonal vegetables & herb mash £10.90
Spicy spirals £1.50
Taylors pie, hand cut chips & garden peas £5.50
Scampi, garden peas & hand cut chips £5.50
Sautéed mushrooms £1.00

Güveç - Lamb Casserole Cubes of lamb cooked with courgette, aubergine, potatoes, onions, carrots, celery, green peppers, tomato and a hint of garlic, prepared in a special clay oven dish ser £10.75
Hellimli Ispanak Spinach cooked with helloumi cheese, mixed peppers, and cream served with rice £9.75
Karisik Meze - Mixed Meze Selection of chef’s favourite mixed starters (Vegetarian also available) £5.10
Pilaki Broad kidney beans cooked in olive oil with diced carrots, potatoes, onions and garlic £4.15
Salçali Köfte Lamb meat balls cooked with potatoes, onions, fresh mixed peppers, garlic, Turkish herbs and tomato sauce served with rice £10.10
Meyvali Kuzu - Poached Lamb Poached diced lamb with cinnamon, pears, apricot and prunes served with rice Jam; cherry or apricot £11.45
Chicken Anatolian Style Cubes of chicken with garlic, mushrooms, onions, peppers and special home made tomato sauce topped with cream and cheese served with rice £10.95
Tarama Salata Home made fish roe pate mixed in olive oil, garlic and lemon juice £4.15

Prawn with Marie Rose sauce £6.95
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Starter with Bread £8.95
Roasted Vegetable Tart sweetened with our own onion marmalade and grilled to finish with goats cheese £12.95
Mussels Creteil - Pernod Cream Sauce -
Seasoned Chicken Fillet £5.25
Steamed Salmon Fillet sat on a bed of mussels and prawns cooked in an Indian style korma sauce £17.95

Lamb Doner £10.50
- Served with chips, salad & bread & can of drink.
Scampi £10.50
- Served with chips & choice of sauce & can of drink.
Chicken Doner £10.50
- Served with chips, salad & bread & can of drink.
Coca Cola £2.00
Baked Beans £1.50
Calamari £10.50
- Served with chips & choice of sauce & can of drink.
Sausage £7.50
- Served with chips & choice of sauce & can of drink.
Beef & Onion £9.50
- Served with chips, salad & can of drink.

Special Vegetable Curry - Side £4.95
- A spicy dish of selected seasonal vegetables. A delicious balance of flavours.
Vegetarian Madras £8.95
- A taste of the Raj. Cooked in a rich spicy sauce.
Slim Line Tonic £1.00
Lamb Saag with Spinach £12.95
- Our designers favourite. Lean lamb infused with spices and cooked in fresh liquidised spinach. In the best rich but healthy tradition.
Spicy Mushroom - Main £8.95
- Sliced fresh mushrooms tossed in an onion garlic spicy sauce.
Bindi Masala - Main £8.95
- Fresh Okra (Ladies fingers) prepared to our house style recipe that speaks for itself.
Saag Aloo - Main £8.95
- Potatoes cooked with fresh liquidised spinach in fresh herbs and spices. A smooth textured dish.
Tarkha Dhal - Side £4.95
- A classic lentil dish from Southern India, subtle and aromatic