Chinese Food Takeaway in Pudsey Menu

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Chinese Food Takeaway in Pudsey has no menu available, but can choose from many other options such as My Thai IPA or Chang from Old Steps. Medina Bismillah offers many options including Relentless Original and Monster Energy. Toby Carvery includes a wide range like Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. or Raspberry Jam Roly Poly - A well known classic.. Fruit Shoot Orange and Rubicon Mango from . Rajas offers Druckers Vienna Patisserie and Jam.

Nearby Sample Menus

Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Roast Chicken £11.90
Afghan Vegetable Kebab Chunks of aubergine, green pepper, onions, mushrooms, tomato & lemon marinated in tasteful and tangy spices served on a skewer £3.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Prawn Omelette £11.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90

- CHICKEN TIKKA / LAMB TIKKA £5.60
- VEGETABLE £4.40
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
- VEGETABLE £4.40
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
- CHICKEN TIKKA / LAMB TIKKA. £5.45
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50

Mushroom Bhaji £3.00
Any of the above as a Veg Dish £5.50
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Lamb Tikka £2.50
Chicken Tikka Rogan Rosh £5.50
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Pilau Rice £1.50
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Basket of bread £1.75
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Basket of bread £1.75
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95

Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
7 Up 330ml £1.75
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Kirin Ichiban (ABV 5%) 330ml £3.50
Sapporo (ABV 5%) 650ml £5.95
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.