Chicken Gogo One in Watford Menu

Are you the owner? Manage this listing for free.

Chicken Gogo One in Watford has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Prezzo - Stevenage Leisure Park offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. Osinsky's includes a wide range like Magners Orchard Berries (500ml / 4%) or Magners Dark Fruit (500ml / 4%). Irish Coffee and Hot Chocolate from . Gabriel's Bar & Lounge offers Hillmans Burger Co and Parlez Vous Malbec, France.

Nearby Sample Menus

Bottled Water £1.90
Dark Chocolate Mousse £5.00
Pinot Grigio delle Venezie £19.90
Tiramisu £5.50
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Trebbiano d’Abruzzo £16.20
Coca-Cola £1.90

Pork with Pineapple £5.20
Mushroom Green Curry £4.50
- Vegetarian. Spicy.
Pork Green Curry £5.70
- Spicy.
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).
Chow Mein with King Prawn (Large) £6.60
Beef with Mushroom £5.20
Monk’s Vegetables £4.60
- Vegetarian.
Toffee Banana £3.00

Chicken Tikka £5.55
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Stuffed Parata (Stuffed with spiced vegetables) £2.05
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
Garlic Chicken £5.75
Lamb Tikka £6.95
Chicken £4.55
King Prawn £8.50

Tandoori King Prawn Masala (Mild) £15.95
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Cucumber Raitha £2.25
- Yoghurt based dip.
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.

Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Halloumi Fries £4.95
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Croissant £2.95
- Served with choice of jam or marmalade.
Chorizo £5.50
- Grilled spicy spanish sausage.