Chapel Bakery in Liskeard Menu

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Chapel Bakery in Liskeard has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. Best Kebab and Burger Takeaway offers many options including Water and Ribena. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Prosecco and Rose Provence from . Pizza Express offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Doner Baguette Meal £5.90
- Comes with chips and a choice of drinks.
Water £1.00
Chicken Shish Wrap £7.00
Hummus £2.50
Half Pounder Burger with Cheese £5.50
Cheeseburger With Chips and Drink £4.90
Chips £2.50
BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.

Plaice £7.00
Double Battered Sausage & Chips £5.00
Onion Rings (6 Pieces) £2.50
Pie & Chips £6.50
Bacon Bap (Large) £3.00
Gravy £1.50
Veggie Burger & Chips (Large) £6.50
Saveloys (Each) £2.00

Toast with Jam & Marmalade £2.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Olives & Hummus with bread £4.50
Sliced Pork & Local Apple Chutney £8.00
Steak, mushroom & onion £9.50
Pesto mushroom with grilled goats cheese £9.95
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Pasta Salad £2.20
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chicken Nuggets (with Fries & Salad) £3.50
Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Tuna Salad £2.20
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50