Chada Restaurant in Battersea Menu

Mixed Starters (For 2 Persons) £15.00
- Chicken satay, spring roll, dumpling, prawn in rice pancake, fish cake & chicken puff.
Satay Gai £6.75
- Grilled marinated chicken on skewer with peanut sauce.
Po Pia (v) £5.95
- Vegetable spring roll with sweet chilli sauce.
Goong Chub Pang Tod £6.95
- Crispy prawn in bread crumb with sweet chilli sauce.
Puff Gai £4.75
- Pan fried chicken onion potato in puff pastry with garlic & ginger dip.
Ka Nom Jeeb £5.50
- Pork & prawn steamed dumpling with dark soy and garlic.
Fish Cake £6.75
- Traditional thai fish cake with cucumber vinaigrette sauce.
Crispy Duck £12.95
- A quarter aromatic duck served with steamed pancake, cucumber, spring onion & hoi sin sauce.
Goong Donut £7.50
- Crispy prawn cake with sweet chilli sauce.
Tofu Satay (v) £4.75
- Deep fried tofu in bread crumbs on skewer with sweet chilli sauce.
Goong Farr £5.95
- Marinated whole prawn wrapped in rice pancake.
Pla Muk £7.50
- Deep fried squid with garlic, chilli & sea salt.
Peek Gai Tod £6.25
- Cripsy marinated chicken wings with lemon grass, salt & pepper.

Tom Yum £5.95
- Hot & sour prawn soup with lemon grass, fresh chilli & lime leaves.
Tom Kha £5.95
- Chicken soup with lemon grass, galangal, lime leaves & coconut cream.

Yum Woon Sen £9.75
- Spicy glass noodle salad with prawns, chicken, chilli & tamarind dressing.
Yum Nuer £10.50
- Grilled beef fillet with onion, cucumber tomato, celery, spring onion & hot and sour dressing.
Larb Gai £9.75
- Minced chicken salad with roasted ground rice, chilli, fish sauce, lime juice and lemon grass.

Talay Prik Pao £13.95
- Mixed seafood stir fried in homemade red chilli paste & thai herbs.
Seafood Satay £8.50
- Grilled skewers of marinated seafood with peanut sauce.
Mu Sam Chun £11.50
- Crispy belly pork topped with thick red curry, wild ginger, long bean, lime leaves & salted duck egg.
Gaeng Phed Ped Yang £12.50
- Roasted duck in red curry with coconut cream.
Green Curry Goong Yang £15.50
- Green curry with grilled fresh giant king prawns.

Nuer Ka Prow £8.95
- Beef stir fried with chilli & basil leaves.
Goong Med Ma Muang £9.50
- Prawn stri fried with cashew nut & dried chilli.
Gai Pud Khing £8.95
- Chicken stir fried with mushroom, fresh ginger & spring onion.
Jungle Gai E-Sarn £9.25
- Chicken very hot curry without coconut cream with bamboo shoot, krachai and aromatic thai herbs.
Mussaman Nuer £10.75
- Beef or chicken chunk in mussaman nutty curry sauce with fresh pineapple, onion, potato & tomato.
Green Curry £9.25
- Green curry with chicken.
Gaeng Phed Gai £9.25
- Chicken in red curry with coconut cream.
Pak Choi Tofu £8.50
- Stir fried pak choi with tofu & shitake mushroom.
Gai Nam Mun Hoi Broccoli £9.50
- Stri fried chicken and broccoli with oyster sauce.
Prawn Prik Thai Dum £9.50
- Stri fried prawns with black pepper sauce.

Pla Nueng £13.95
- Steamed sea bass fillet with fresh ginger, mushroom, onion, celery, oriental cabbage, soya bean & spring onion.
Pla Kiew Wan £13.95
- Crispy fried seabass fillet with green curry.
Pla Sam Rod £13.95
- Pan fried sea bass fillet bedded on fresh pineapple topped with sweet tamarind sauce.
Pla Gra Theim £12.95
- Salmon pan fried and grazed with garlic oil.
Pla Sa Moon Prie £13.95
- Cripsy fried tilapia with garlic & thai herbs.

Nearby Sample Menus

Spinach, Mushroom & Bacon Salad £3.50
Olives £2.00
Slow Roasted Jumbo Garlic Mushroom £5.00
Homemade Cheesecake £4.50
Deep Fried Mozzarella £5.00
Black Tulip £3.95
- Crispy pancake with pear, cream & chocolate sauce.
Vegetarian Parcel £9.00
- Spinach, mushroom & cottage cheese wrapped in filo pastry.
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.

Combination of Egg, Bacon & Sausage £5.00
Bifana £7.50
- Thin slices of pork in a Portuguese roll.
Cheddar Cheese, Plain Chicken, Crispy Bacon, Tomato & Onion £8.50
Plain Tuna, Cheese, Olive Oil & Onions £5.50
Whitebait £8.50
Soup of the Day £4.50
- All our soups are homemade using a variety of fresh seasoned vegetables.
Lasagna £13.50
- Served with a choice of 2 sides.
Grilled Sea Bream £23.50
- Served with a choice of 2 sides.

Bright Face £3.80
- Carrot, goji berry. Pineapple, papaya.
Paulaner Weiss 5.5° £4.20
- 33cl.
Vedett 5.2° £5.20
- 33cl.
Goat’s Cheese “Crottin" £8.00
- Goat’s cheese “crottin” toasted with honey, grilled courgette and confit pepper.
Cidre Breton £4.80
- 33cl.
Pork £16.00
- Pork belly caramelized with honey & spices, sweet potato purée.
Freshly Squeezed Apple Juice £3.50
Blanche de Cambrai 5° £6.00
- 33cl.

Tiramisu £3.50
Pizza Al Pomodoro E Basilico £5.50
- Plain piza with tomato sauce and basil.
Scaloppine Alla Griglia £9.00
- Grilled chicken with flour, butter and salad.
Pizza Hawaii £8.50
- Tomato, mozzarella, ham and pineapple.
Pizza Garlic Bread £4.00
- Plain pizza with garlic.
Pizza R.P.P £9.00
- Tomato, mozzarella, rocket salad, parmesan cheese and parma ham.
Linguine Ai Frutti Di Mare £9.50
- Linguine with fresh seafood, garlic, oil, white wine and parsley.
Parmiggiana £6.00
- Aubergines baked with tomato, mozzarella and parmesan cheese.

Jalapenos £1.95
Chipotle Mussels ~a large plate of jumbo mussels sauteed with diced Pablano peppers & onions in a smoked chilli & tomato salad. Served with ciabattina garlic bread. £6.95
Camarones con Ajo y Champinones ~king prawns sauteed in Habanero chilli butter, fresh limes, cilantro, garlic, Pablano peppers, onions & wild mushrooms. Served with Mexi rice & ensalada de frijoles. £16.95
Patatas Bravas, Bravas con Carne £4.95
Calamares Fritos ~lightly dusted baby squid, deep fried. served with lime tartare. £6.95
Vera Cruzana Crab, Prawn & Papaya Cocktail ~crab, prawns & papaya in a cilantro, lime & fresh papaya salsa. Served in a fresh papaya. £6.95
Salsa £1.95
Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95