Century Inns in Huddersfield Menu

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Century Inns in Huddersfield has no menu available, but can choose from many other options such as Dandelion and Burdock or Shandy from Kirkstall Fisheries. Sukhothai Restaurants Harrogate offers many options including Prosecco and Pink Pinot. Mill Hill Kebabs includes a wide range like Irn Bru (0.33L) or Vimto (0.33L). House Rose 10oz Bottle and House White 10oz Bottle from . Raja's Restaurant offers Nayaab Takeaway and Milkshake.

Nearby Sample Menus

Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Prawn Salad £10.90
Spiced Poppadoms £0.80
Kakra Roti Minced crab meat tossed with onions mashed potatoes and aromatic spices served on a light crispy pancake style fried bread. £4.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90

- GARLIC MUSHROOMS £2.30
chips deep fried potato chips £1.45
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -
red tamarind sauce a delicious tangy and spicy sauce £0.50
- CHICKEN / PRAWN / MEAT £5.60

Special Biryani (chicken, lamb, prawns, keema) £6.00
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Karahi, highly spiced cooked in slightly hot sauce, fairly thick texture (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Mushroom £5.00
Chicken £5.50
Vegetable Rice £2.00

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50

Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Spring Water 500ml £1.95
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.