Cellar Bar in St Austell Menu

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Cellar Bar in St Austell has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. The Watering Hole offers many options including Onion Rings and Olives & Hummus with bread. Best Kebab and Burger Takeaway includes a wide range like Water or Ribena. Lunch Special For Two Persons and Lunch Special For One Person from . Balti Curries Takeaway Restaurant offers Kessells Kitchen and Homemade Cheesecake (Per Slice).

Nearby Sample Menus

Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Breaded Mozzarella Sticks (5) £4.00
Coca-Cola £1.20
Kofte Wrap £7.00
Pepsi £1.20
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Donner Kebab £6.50
- Cooked on an upright spit.

Scampi (12 Pieces) £6.50
Fishcake £2.00
Jumbo Sausage £3.00
Battered Mars Bar £2.00
Jumbo Battered Sausage & Chips £5.50
Spring Roll £2.50
Saveloy & Chips £5.00
Chicken Breast £5.00

Steak Burger £8.00
Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Nachos (ideal for a main or for 2 to share) £8.50
Toast with Jam & Marmalade £2.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Beans on Toast £4.00
Ham Salad £8.00
Kid's battered cod (may contain bones) £5.50

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Chilli-con-carne (with fries) £4.00
Ham & Mushrooms - Cheese, Ham & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Chocolate Fudge Cake £1.50
Mineral Water 60p
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50