Candlelite Catering in Herne Bay Menu

Candlelite Catering in Herne Bay has no menu available, but can choose from many other options such as Prosecco Rose Frizzante (11%) (Rose Sparkling) or Costaripa Spumante Sparkling Dry (Champagne) from Ilvesuvio. Giggling Sausage offers many options including Hot Chocolate and Mocha. Ginny Trung includes a wide range like Pineapple Juice (Box) or Apple Juice (Box). Sparkling Water and Still Water from . Tootsies offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

  • Chicken with Green Peppers in Black Bean Sauce & Chilli £4.10
  • Salt & Pepper Chicken £4.10
  • Special Chop Suey £4.20
  • Lamb Curry (Large Portion) £4.50
  • King Prawn with Green Pepper in Black Bean Sauce & Chilli £4.40
  • Curry Chicken + Boiled Rice (Beef or Pork) £4.20
  • Pork Chop Suey £3.90
  • Chicken Omelette with Chips £4.10
  • mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
  • balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
  • bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
  • chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
  • vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
  • - KING PRAWN £6.85
  • pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
  • - GARLIC MUSHROOMS £2.30
  • Peking Style Spare Ribs -
  • Crispy Seaweed -
  • Fried Broccoli with Ginger Sauce -
  • Special Fried Rice -
  • Mixed Seafood Udon Noodle Soup -
  • Stir Fried Noodles -
  • Chicken Claw in Black Bean Sauce -
  • *Crispy Aromatic Duck -
  • Onion -
  • Mixed Fresh Fruits Salad -
  • Chinese Roasted Pork with Honey -
  • Fried Broccoli with Ginger Sauce -
  • Sweet & Sour Chicken Balls -
  • Beef Stomach in Curry Sauce -
  • Roasted Pork Buns -
  • *King Prawn with Tomato Sauce -
  • ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
  • SAFFRON CHILLI PANIR (V) Cottage cheese tossed with chilli, bell peppers and a house spicy sauce. £3.95
  • SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
  • SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
  • - SABJI (Mixed Vegetables) £2.95
  • SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
  • Espresso £1.95
  • TAWALI MACHLI Pan fried spiced red mullet, chic pea and spinach gateaux, cumin and coriander scented beurre blanc. £13.95
Candlelite Catering

Candlelite Catering

location

Address

21 Rockingham Place, Herne Bay, Kent, CT67UH ,

phone

Phone

01227369534

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  Takeaway ,  Cash

Location
21 Rockingham Place, Herne Bay, Kent, CT67UH ,
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