Cafe Quay in Banbury Menu

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Cafe Quay in Banbury has no menu available, but can choose from many other options such as Lemony Lemonade (330ml) or Karma Cola (330ml) from La Spritzeria. Wasabi offers many options including Ginger Sachet and Soy Sauce Sachet. Pizza Hut includes a wide range like Pepsi Max (500ml) or Pepsi (500ml). Kids Juice (200ml) and San Pellegrino Sparkling Orange (330ml) from . Adria Gelateria Italiana offers Frankie & Benny's New York Italian Restaurant & Bar and Brooklyn Special Effects.

Nearby Sample Menus

Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Onion Rings £2.20
Suffolk Ham with Egg & Chips £4.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Selection of Ice Creams & Sorbets £4.50
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Grilled Pork Sausage served with Chips or Vegetables £4.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95

- ENDA (Egg) £2.95
Remy Martin VSOP £2.50
Jack Daniel £2.25
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
JHINGA PESHWARI King prawn marinated in yoghurt and mild spices, finished with cream and a touch of tomato gravy £9.95
GOSHT KALI MIRCH Tender lamb pieces cooked with ground black pepper and hot spices £8.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95

Fries £2.50
Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Moules Marinière - mussels in white wine, cream, onion, garlic and parsley, served with garlic French baguette £6.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95

Creamed Mash £1.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
French Beans £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Home made sorbets £4.50

Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Sweet & Sour Prawns £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Prawn Pad Thai £10.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
Chicken Stir-Fried with Ginger £9.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Golden Bags £6.50
- Cuttlefish balls mixed with herb, wrapped with rice paper served with sweet chilli sauce.
Beef Stir-Fried with Chilli £10.50
- Stir-fried with fresh chilli, onion, red and green pepper.