Cafe 24 in Potters Bar Menu

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Cafe 24 in Potters Bar has no menu available, but can choose from many other options such as Salada de Tomate e Cebola or Salada Mista from Santos Restaurant. Akash Tandoori offers many options including Lamb Tikka and Lamb / Prawn. Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. H Chicken with Mushrooms King Prawn Chop Suey Beef with Tomatoes Roast Duck with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Chicken Balls (16) 2 x Special Fried Rice Fried Pancake Rolls (4) and G Chicken with Mushrooms Beef Chop Suey Shrimp Chow Mein (Large) Roast Chicken with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Pork Balls (20) 2 x Special Fried Rice Prawn Crackers from . Po Che offers Chiqizza and Fruit Shoot.

Nearby Sample Menus

Caprese £5.95
- Fresh tomato with mozzarella and basil.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Sauvignon Blanc delle Venezie £23.90
Mixed Salad £6.50
Pinot Grigio delle Venezie £19.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Bianchi £10.50
- With mozzarella, onion and chilli.

Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Menu A (2 Persons) £25.00
- Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
Beef Chop Suey £5.20
Mineral Water £1.00
7up £1.00
Lamb Peking Style £6.70
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.

King Prawn £9.75
Passanda Prawn £6.75
Sathkora Chicken £5.55
Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
Jalfarazi Meat or Prawn £6.50
Prawn £5.95
Lamb Bhar Delight £6.95
Mixed Vegetable Bhajee £2.30

Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Tikka Balti (Medium) £9.50
Tandoori Mixed Grill £11.95
- A plate of mouth watering tandoori specialities include pieces of king prawn, chicken tikka, lamb tikka, sheek kebab, tandoori chicken.
Keema Pilau Rice £4.25
- Mince meat with rice.
Cucumber Raitha £2.25
- Yoghurt based dip.
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.

Greek Dip Platter £10.95
- V.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Cranberry £2.25
Fluffy Stacked Pancakes £9.50
Almond Croissant £2.95
Pineapple £2.75
Apple £2.25