Butties in Huddersfield Menu

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Butties in Huddersfield has no menu available, but can choose from many other options such as Roasted Pork (Standard Portion) or Shredded Duck with Sea Blubber from Oriental City Chinese Restaurant. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Gino D'Acampo My Restaurant includes a wide range like Moretti Alla Toscana, Friuli or Moretti Alla Siciliana, Friuli. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Pizza Time and 1.5 Ltr Bottle.

Nearby Sample Menus

Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
King Prawn £10.90
Mushroom Jalfrezi £8.90
Chicken Hyderabadi Chicken marinated and laced with cashew nut paste. poppy seed in fused with milk and cream. A superb mild dish. £9.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90

- KING PRAWN £6.45
- GARLIC MUSHROOMS £2.30
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
- VEGETABLE £4.40
- VEGETABLE £4.40
- KING PRAWN. £6.45
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -

Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
1pc chicken + Chips £2.00
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Spicy Beef (9/12/12-deep pan) £3.50/£5.00/£6.00
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Shami Kebab £2.00
Mushroom £5.00

Bowl of green olives, black provençale olives or mixed olives £2.95
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Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Seasonal vegetables, (see Blackboard) £2.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Coke 330ml £1.75
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.