Bridge House Inn in Potters Bar Menu

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Bridge House Inn in Potters Bar has no menu available, but can choose from many other options such as Red Wine or Wine Wine from The Thai Garden. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. The Corner Plaice includes a wide range like Princes Cartons (200ml) or Ben Shaws (330ml Can). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Tops Pizza and Californian White / Red Wine 75cl.

Nearby Sample Menus

Chocolate Torte with Amaretto Liqueur £6.00
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Bottled Peroni £3.50
Nero d’Avola £20.90
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Rocket Salad £6.50
- With tomato and parmesan flakes.

Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Chow Mein with Shredded Chicken (Large) £5.60
Pork with Ginger and Spring Onion £5.20
Mussels with Szechun Sauce £6.70
- Spicy.
Mixed Vegetable Singapore Rice Noodles (Large) £5.30
- Spicy. Contains Eggs. Vegetarian.
Lemon Chicken £5.20
Chicken Green Curry £5.70
- Spicy.
Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.

Papadoms (Plain/Spicy) £0.50
Garlic Chicken £5.75
Chicken £4.25
Mixed Vegetable Curry £2.30
Chicken £5.55
Meat £5.50
King Prawn Rezella £9.95
Chicken £4.25

Bhindi Bhajee £4.25
- Okra.
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.
Bombay Aloo £4.25
- Potato.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Dansak (Hot) £8.45
- An exotic dish cooked with lentils in a fairly hot & slightly sweet sour sauce.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Coca-Cola Zero (0.33L) £1.60

Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Pastourma £5.50
- Grilled beef & garlic greek sausage.
Bosciolla £4.75
- Marinated giant green Italian.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Chorizo £5.50
- Grilled spicy spanish sausage.
Pineapple £2.75