Brett's Fish Restaurant in Leeds Menu

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Brett's Fish Restaurant in Leeds has no menu available, but can choose from many other options such as Side Salad or Potato Wedges from Mother India. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Dow’s 1985 Vintage and 10 Year Tawny 50ml from . The Farmers Boy Inn offers Chicken Cottage and Mineral Water.

Nearby Sample Menus

Garlic Mayonnaise £0.50
Hot Chilli £0.50
King Prawn Massaman Curry £5.50
Set Dinner for 2 Persons (C) £18.00
- Special with satay sauce, special sweet & sour sauce- mixed, yeung chow fried rice, special combination starter (for 2), prawn crackers.
Chicken with Satay Sauce £5.50
Roast Duck in Hot & Spicy Sauce £7.00
King Prawn Madras £6.00
Keema Madras £5.50

Multani Chicken £6.50
- Chicken cooked in lightly spiced sauce with a variety of herbs and spice, fresh tomatoes and plain yoghurt.
Chicken Tikka £6.30
Dopiaza £5.50
- Medium hot with fried onions.
Paneer Pakora £2.50
Aero Mint £2.50
Pineapple Twist £2.50
Tandoori Mix Grill £7.50
Meat £7.00

Fried Rice with Chilli and Basil (Moderately Spicy) £8.95
- Your choice of chicken, beef or pork stir- fried with Thai jasmine rice, fresh chilli and holy basil.
Tom Yum Poe Taek (Moderately Spicy) £7.50
- Hot and sour mixed seafood soup with fresh chilli, lemongrass, basil and mushroom.
fresh chilli, garlic and palm sugar tossed in our specially made spicy and sour dressing sauce. £7.95
Roasted Duck Topped with Tamarind Sauce £12.95
- Roasted duck topped with our specially made tamarind sweet and sour sauce garnished with shredded cucumber, roasted chilli and fried red onion.
Egg Fried Rice £3.50
- Fried Thai Jasmine rice with egg and spring onion.
Kari Malay (Moderately Spicy) £10.95
- Malaysian yellow curry paste with potato, onion and cherry tomato cooked in coconut milk, This has a milder aromatic herb flavour.
Aromatic Chicken in Basil Sauce (Moderately Spicy) £10.95
- Chicken sautéed with aromatic herbs, lemongrass, peppers, fresh chilli and basil sauce.
Weeping Tiger (Moderately Spicy) £10.95
- Char-grilled beef marinated in ground pepper and herbs, served on a sizzler with special spicy dried chilli sauce.

King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
7 Up 330ml £1.75
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Chicken Katsu Curry £9.95
- Crispy fried chicken breast, served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by cocked rice.

Wrap Platter
- Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.

Smashed Mexican £11.00
- Beetroot, coriander & mint burger with seitan pepperoni, smashed avocado and tomato salsa. In a brioche bun with lettuce and tomato.
Plain £9.00
- In a brioche bun with lettuce, tomato and mayo.
Asian Duck Wrap £7.50
- Shredded duck in a sticky Asian glaze with cucumber, red pepper, coriander and lime, wrapped in a soft flour tortilla.
Sri Lankan Chicken Curry £9.50
- Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
San Pellegrino Aranciata Sparkling Orange £2.50
- 330ml can.
Chocolate Brownie Bites £4.25
- Goey chocolate brownie bites
Marga-cheetah £7.50
- vegan mozzarella, basil and tomato base.
Pepperfoni £9.50
- Vegan pepperoni on a vegan mozzarella and tomato base.

Meat Feast £11.90
- Cheese, salami, pepperoni, turkey ham, garlic sausage, spicy beef, pizza sauce & Italian herbs.
Doner King £15.90
- Tomato sauce, cheese, doner kebab meat, chicken tikka, onions, pizza sauce & Italian herbs.
Donner Pizza £9.90
- Cheese, donner meat, pizza sauce & Italian herbs.
Meat Sookha Bhuna £8.90
- A typical Pakistani dish - Spicy. Pieces of meat (off the bone) cooked with tomato, onion, garlic, ginger & spices, garnished with fresh coriander.
Pollo £13.90
- Cheese, slices of chicken, fresh tomatoes, pizza sauce & Italian herbs.
Beef £2.90
Garlic Bread (V) £5.90
Snickers (Large) £3.90

Pork Loin Strips with Onions In A White Wine Sauce (GF) £8.50
Chicken Livers (GF) £7.50
Jamon & Cheese (Spanish Cured Ham) £4.95
Bravas Potatoes In A Spicy Sauce (V) £3.95
Oven - Baked Spanish Black Pudding (GF) £7.90
Deep Fried Squid in Batter £6.50
Escalivada (Vegetables with Goat Cheese) (V) £5.50
Duck with Caramelised Onions and Goat Cheese (GF) £9.90

Kir Royale £8.75
- Brut champagne and raspberry liqueur.
Grenadine Soda £2.25
Chai Latte £3.75
Smoked Salmon, Cream Cheese Dill & Lemon Baguette (G) (D) (M) (F) £7.45
Croque Monsieur (G) (D) (M) £7.95
- Vegetarian option available. You might have seen it somewhere else, but ours is something else: it beats the Parisian! It is made of 2 slices of our house baked bread, filled with ham, cheese & mustard, and topped with Béchamel sauce.
Smoked Salmon Galette (D) (M) (F) £13.75
- A mixture of smoked salmon, broccoli, spinach, crème fraîche, lemon juice and chives.
Bread and Butter (G) (V) (D) £2.50
Indian Spiced Tea (Black Tea) £2.95
- Our delicious chai Tea is made from a base of Assam black tea and has been expertly hand blended with ginger pieces, cinnamon sticks, cardamom pods, fennel seeds ans whole red peppercorns. This creates a spicy black tea that will warm you to the tips to the toes!

Bean Curd in Szechuan Sauce 四川酱炒豆腐 £6.05
Braised Beef Belly Noodles 牛腩面 £8.58
Yeung Chow Fried Rice 扬州炒饭 £6.60
King Prawn in Szechuan Sauce 四川酱炒大虾 £7.70
Fanta (0.33L) £0.99
Chicken with Green Pepper & Black Bean Sauce 豉椒鸡肉 £6.27
Roasted Pork in Szechuan Sauce 四川酱炒猪肉 £6.27
Beef with Mushroom 蘑菇炒牛肉 £6.27

Taka Tak Lamb £11.50
Chicken Kaju (Contains Nuts) £11.70
- Mild slightly tangy with a hint of sweet mango and a generous helping of roasted cashew nuts.
Chicken Seekh Kebab £4.55
- Marinated minced chicken with fresh herbs and spices, char grilled on skewers.
Family Garlic Nan £5.45
Jumbo Platter £15.95
- Mix grill with masala chanmp, murgh tikka, lahori machee, jhinga kabir masala served on a sizzler with salad, raita-dahi and pilau or plain naan.
Machee Pakora £5.75
- Fish bites coated in a spicy batter mix and deep fried.
Poppadom £0.70
Mushroom Jalfrezi £8.50
- A colourful mix of onions, peppers, tomatoes and fresh coriander with diced mushrooms.

Chicken Pakora - Pieces of chicken coated in spicy batter and deep fried £3.75
Chicken Tikka Sizzler £10.55
Mixed Vegetable £8.95
Chicken Saag - A delicious Chicken and spinach curry £8.95
Belgian Waffle Meltdown - Belgian sweet waffle topped with vanilla ice cream and chocolate sauce, Served with whipped cream and chocolate flake. £4.50
Keema Rice £2.95
Keema Nan £2.95
Matka Kulfi - Pistachio kulfi containing saffron sauce and specially flavoured chopped almond and pistachio nuts served iceramic bowl (matka). £4.50

Cawston Press Elderflower £2.50
Cawston Press Cloudy Apple £2.50
Asparagus £2.00
San Pellegrino Grapefruit £2.25
Louisiana Chicken Burger £8.25
- A taste of the deep south. Butterflied chicken breast fillet dusted in cajun spice, topped with fresh tomato and lettuce — all served in a toasted pretzel bun with a basket of chips.
Linguine Bolognese £8.00
- Tasty linguine stirred with spicy chilli ragu and topped with freshly grated parmesan.
Rare Vineyards Malbec £19.50
- Velvety, overtly fruity wine with violet aromas and some spice on the palate.
Side Salad (V) (GF) £3.00

Appletizer £2.90
- 275ml Bt
Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream
Strawberry Lemonade £2.50
- 500ml Bottle
Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
Coke Zero £1.50
- 330ml Can
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
Cloudy Lemonade £2.50
- 500ml Bottle

Sweet Potato Fries £2.75
Fillet Of Sea Bass £15.25
- Fillet of sea bass. Sustainably farmed.
Proper Chips £1.95
Vegan BBQ ‘Wings’ £5.95
- Mock duck pieces marinated in George’s BBQ rub and coated in a light lemon pepper breadcrumb served on crisp gem lettuce with ranch slaw and BBQ sauce. Allergen: VE.
Spicy Asian Vegetable and Coconut Curry Pie £12.95
- Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
Bread and Butter £1.40
British 28 Day Aged Sirloin £22.95
- 28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.
Charcoal Grilled Halloumi £5.95
- Grilled halloumi served on a bed of sweet potato, spinach and chickpea curry. Allergen: V.