Bowgie Inn in Newquay Menu

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Bowgie Inn in Newquay has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Burger £0.35
Box of Doner Meat £5.00
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Pepperoni Feast £8.99
- Red onion, pepperoni and green pepper.
Garlic Bread with Cheese (4 Slices) £3.00
Hot Wings £3.50
Coca-Cola £1.20

Cod Bites £6.00
Sausage £1.50
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Bacon Bap (Large) £3.00
Breaded White Bait & Dip £5.00
Curry Sauce £1.50
Seafood Panko Prawns & Dip £6.00
Cod Bites & Chips £8.00

Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
Vegetarian Sausage & Egg £4.50
Homemade Pork & Leek Pie £9.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Steak, mushroom & onion £9.50
Gargonelli with pesto £8.95
Lamb & mint £8.00
Ham Salad £8.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Prawn Cocktail £2.50
Greek (feta) Salad £2.20
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50