Blues Fish Bar in Cleckheaton Menu

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Blues Fish Bar in Cleckheaton has no menu available, but can choose from many other options such as Fresh Juice or Rose Lemonade from Iris. Rollette Cafe offers many options including Capri Sun and Lucozade. Mumtaz Leeds includes a wide range like Hot Chocolate or Caffè Latte. Water 500ml and Pepsi Diet 330ml from . Red Hot World Buffet and Bar offers Lala's Restaurant and 1.5l 7up.

Nearby Sample Menus

Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
A selection of imaginative chutneys and relishes £1.90
Aloo Channa Achari £8.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Crab Palak Puri Filling of crab minced with shallots, garlic, mushrooms & cheese wrapped in a spinach pancake. £4.90

- CHICKEN TIKKA / LAMB TIKKA £5.60
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
papadom everyones favourite crunchy snacks - dont forget your chutneys. PLAIN / SPICY £0.50
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
madras a rich hot & sour dish -
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20

Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Moghlai Masala, exotic masala with egg & tomato (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Madras, fairly hot (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
2pcs chicken + Chips £2.80
Dhai Raita £1.00
Garlic Bread Pomadora, with Pizza Sauce £4.00
Mango Chutney £0.80

Potato wedges, spiced tomato relish £3.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Mini Eccles cakes with Lancashire bomb cheese £3.25
Mixed leaf salad £3.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Seasonal vegetables, (see Blackboard) £2.25

Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.