Blue Tomato Cafe in Wadebridge Menu

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Blue Tomato Cafe in Wadebridge has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. Subway includes a wide range like Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Farm House £7.99
- Ham and mushroom.
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Extra Pitta £0.60
Cheeseburger With Chips and Drink £4.90
Hawaiian £7.99
- Ham and pineapple.
Hot Wings £3.50
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard

Breaded White Bait & Dip £5.00
Panko Prawns £6.00
Double Battered Sausage & Chips £5.00
Roll & Butter £1.00
Peas £1.50
Battered Burger & Chips £5.00
Cheese Burger & Chips £6.50
Jumbo Sausage £3.00

Vegetarian Sausage £4.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Grilled Chicken £5.50
Steak, mushroom & onion £9.50
Tuna mayo & mozzarella melt £8.00
Scrambled Egg on Toast £4.50
Kid's battered cod (may contain bones) £5.50
Cheesy Chips £4.50

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A