Black Lounge and Music Bar in Huddersfield Menu

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Black Lounge and Music Bar in Huddersfield has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. The Aagrah offers many options including Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. and Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. Miller & Carter Leeds Light includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Mint Tea, Lemon and Honey and Mint Tea and Lemon from . L'oranaise Cafe offers Byron and Snapple Peach Iced Tea.

Nearby Sample Menus

Keema Pulao Minced lamb cooked with bosmati saffron rice. £2.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Lamb £7.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Naan A classic asian bread cooked in the tandoor. £1.80
Poppadoms £0.70
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Palak Gosht (Lamb with spinach) £8.90

- VEGETABLE £4.40
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
- GARLIC MUSHROOMS £2.30
- CHICKEN / PRAWN / MEAT £4.60
bhuna medium with onions, garlic & tomatoes -
shashlik firstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven. CHICKEN / LAMB £5.95
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20

Surprise Starter (Enough starters for 2) £6.00
Lamb Tikka £2.50
Egg Pilau Rice £2.00
Garlic Naan £2.00
Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50
Onion Pilau Rice £2.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken (9/12/12-deep pan) £3.50/£5.00/£6.00

Angel fish pie, buttered Savoy cabbage £12.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
- -
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of salad £1.95

Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.