Bedwell Community Association in Stevenage Menu

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Bedwell Community Association in Stevenage has no menu available, but can choose from many other options such as San Giorgio Pinot Grigio Blush,Veneto Italy or Rip Tide White Zinfandel, California from The Alban Tandoori. The Thai Garden offers many options including Red Wine and Wine Wine. Red Indian Restaurant includes a wide range like Chips or Raita. *Japanese Sushi Bar and *Chocolate Fountain from . Wing Wah offers Nonna's Kitchen and Barolo Docg (Bottle 750ml).

Nearby Sample Menus

Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
San Pellegrino £1.90
Sprite £1.90
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Bianchi £10.50
- With mozzarella, onion and chilli.

Chicken with Mushroom £5.20
Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
King Prawn Foo Yung £6.70
- Contains Eggs.
Beef or Pork Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
Sweet and Sour Sauce £1.90
Chicken with Cashew Nuts in Yellow Bean Sauce £5.20

Chicken or Lamb Rezella Chicken or lamb highly spiced with chef's own spices, with green chilli, tamarind sauce, yogurt, sweet, hot and sour. £6.30
Chicken £4.25
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
Lamb Shank Jalfrazi (hot) £9.95
Lamb Tikka £6.95
Prawn £5.50
Chicken £4.55

Chips £3.95
Tikka Chilli Masala (Fairly Hot) £9.95
- Barbequed chicken meat with hint of chilli sauce, onion, herbs & spices.
Golden Fried Cod & Chips £8.25
- Mushrooms, tomatoes & peas.
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Keema Naan £3.25
- Spicy lamb filling.
Sizzling Chicken Nawabi £9.95
- Strip pieces of chicken fried with garlic, ginger, onions, capsicum & ground spices that comes in a delecated spicy sauce.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.

Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Apple £2.25
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Sweet Potato Fries £3.95
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Pineapple £2.75
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.