Beach Cafe in Tintagel Menu

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Beach Cafe in Tintagel has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Pizza Express includes a wide range like Prosecco or Rose Provence. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Scampi with Chips and Salad £6.50
Rice £2.00
Doner Wrap £7.00
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Jalapeno Cream Cheese (6) £4.00
Lamb Kofte + Doner Mix £10.90
Chips £2.50

Burger & Chips £6.50
Chicken & Mushroom Pie £4.00
Gravy £1.50
Cornish Crab Cakes £2.50
Cod Bites £6.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Scampi & Chips £8.50
Battered Mars Bar £2.00

4oz Kid's Burger, served in a flavored bap £5.50
Ham Salad £8.00
Dips: Sweet Chilli, BBQ 50p
Sausage & Egg £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Gargonelli with pesto £8.95
Gargonelli with pancetta £8.95

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A