Battersea Labour Club and Institute in Battersea Menu -

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Battersea Labour Club and Institute in Battersea has no menu available, but can choose from many other options such as Fanta (500ml) or Firefly Kiwi, Lime & Mint (330ml) from Yo! Sushi - Harvey Nichols. Wasabi offers many options including Ginger Sachet and Soy Sauce Sachet. Yumi.Com includes a wide range like Ice Cream (2 Scoops) or Toffee Apple. Fresh Lemon and Apple from . Istanbul Kebab offers The Royal Oak and Sparkling Water (330ml).

Nearby Sample Menus

Bread & Olive Oil £2.00
Asparagus £6.50
- With smoked salmon.
Selection of Veg £3.00
Romano Salad £3.50
- Mixed salad with olives & mozzarella.
Breast of Duck £12.95
- With leaks, honey & ginger sauce.
Pot-Roasted Knuckle of Lamb £13.95
Mixed Salad £3.00
- Tomato, cucumber, onion & mixed leaves.
Banoffee Pie £3.95

Mozzarella, Crispy Bacon, Tomato & Onions £4.50
Chicken Curry £12.50
- Served with white rice.
Calamares A La Romana £8.50
- Squid rings with tartar sauce.
Eggs Benedict £9.00
- Muffin topped with 3 bacon, 2 poached eggs, hollandaise sauce & 2 hash brown.
Plain Chicken, Roast Peppers & Salad £8.50
Butter & Cheese £6.00
Adega Da Vila (750ml) £25.00
- A red wine from the region of alentejo with grapes and has an alcoholic content of 13%.
Plain Chicken, Pesto, Avocado & Sun-dried Tomato £8.50

Pappardelle Ai Funghi £8.00
- Pappardelle with mushroom, cream, garlic, oil, white wine and parsley.
Pizza Hawaii £8.50
- Tomato, mozzarella, ham and pineapple.
Pollo Alla Griglia £9.00
- Chicken grilled with a salad.
Linguine Ai Frutti Di Mare £9.50
- Linguine with fresh seafood, garlic, oil, white wine and parsley.
Tricolore £8.50
- Avocado, bufala, tomatoes.
Calamari Fritti £9.50
- Deep fried squid with green salad.
Olives £2.50
Pepata Di Cozze £8.50
- Mussels, parsley, garlic, chilli and white wine.

Domaine Coulombaud, Provence £22.00
London Steam Lager 4.5° £5.20
- 33cl.
Full Sausage £10.50
- Chipo, smoked sausage, wild boar & herbs sausage, crushed avocado muffin, fried egg & sautéed potato.
Rouge £9.00
- Scrambled eggs, red onion & chorizo, avocado on toast.
Chateaubriand (250grs) £24.00
- Fillet cut.
GF £3.50
- Gluten free basket.
COD £16.00
- Roasted cod, crushed purple potato, mussels & lime cream.
Fresh Lemonade Appleflower £3.60

Guacamole £1.95
Tortilla Pancakes (four) £1.95
Calamares con Salsa de Tomate ~baby squid cooked in a chipotle garlic & tomato salsa with diced pablani peppers & onions. served with ciabattina garlic bread. £6.95
Combo Platter-With Meat ~honey BBQ ribs, fire roasted chilli wings, ciabattina garlic bread, corn on the cob, Mexican chicken breast skewers, beef chilli & Mexican Rib-eye steak skewers £19.95
Salmon con Salsa de Camarones ~pan roasted fillet of salmon with a king prawn & cream salsa. Served on a bed of sauteed Cajun vegetables with a side of Mexi rice. £17.95
Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
Camarones con Cangrejo ~king prawns stuffed with crab meat, then sauteed with wild mushrooms, diced onions & Pablano peppers. Topped with a crab, pasilla chilli & melted Manchego cheese salsa. £17.95
Vegetable Combo Plater ~cajun onion rings, ciabattina garlic bread, vegetable chilli, corn on the cob, Tijuana Mushrooms, cheese & wild mushrooms Quesadilla. £18.95