Barracuda in Newquay Menu

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Barracuda in Newquay has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Brothers Pizza includes a wide range like Pistachio Profiteroles or Milk Chocolate Profiteroles. Prosecco and Rose Provence from . Pizza Express offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
Halloumi Slices £1.00
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Scampi (10) £5.00
7-up £1.20
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.

Spring Roll £2.50
Beans £1.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Burger & Chips £6.50
Jumbo Sausage £3.00
Cod £6.00
Potato Fritters (5 Pieces) £2.50
Breaded White Bait & Dip £5.00

Grilled Chicken £5.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Lamb & mint £8.00
Sausage £4.00
Olives & Hummus with bread £4.50
Tuna mayo & mozzarella melt £8.00
Toast with Jam & Marmalade £2.00

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chips £1.00
Strawberry Cheese Cake £1.50
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Ketchup, Pizza Sauce 50p
Onion Rings £1.20
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50