Cooked with peppers, special herbs and corainder, served with sweet & sour sauce
Scallops Sizzler £4.95
Marinated scallops fried with diced pieces of onion and peppers with special herbs and spices
Garlic Mussel £3.85
King Prawn Butterfly £4.75
King prawns in pastry fried in batter and served with mint sauce
Prawn on Puri £3.55
King Prawn on Puri £4.75
Prawn Cocktail £2.55
Prawns with a cocktail sauce on a bed of lettuce
Tandoori King Prawn £4.95
Marinated king prawns with fresh yogurt
Salmon Fish Tikka £4.85
Tandoori Specialities (Main Dishes)
Chicken Tikka £6.45
Pieces of chicken marinated in yogurt with tandoori spices, cooked in clay oven, served with salad and mint sauce
Lamb Tikka £6.45
Pieces of spring lamb marinated in yogurt with mild spices and cooked in clay oven, served with salad and mint sauce
Tandoori King Prawn £11.95
Lamb Chop £8.75
Tandoori Chicken £6.45
Tender chicken marinated in yogurt and spices, cooked in clay, served with salad and mint sauce
Shashlick Chicken & Lamb £7.15
Marinated chicken with capsicum, onions, and tomatoes finely roasted in clay oven, served with salad and mint sauce
Tandoori Mixed Grill £9.45
A selection of tandoori specialities cooked in clay oven, served with salad, naan and mint sauce
Chef's Speciality Dishes
Banu Special Platter (Tamarind Chilli) £12.95
Tandoori king prawns, tandoori chicken, chicken tikka & lamb tikka, stir-fried with green peppers & onions in a garlic tamarind sauce, served with fresh salad & pilau rice
Garlic & Ginger Naga Duck (Hot) £11.75
For this whole cloves of garlic, ginger & naga chillies are mixed with a few selected spices making this a must for hot curry lovers
Lamb Chop Korwari £8.75
Lamb with potato straws
Garlic Coriander £6.55
A very highly recommended dish for those garlic and coriander lovers, chicken cooked with extra coriander and garlic, in a dry and medium sauce
Mango Chicken £6.55
Very popular dish and Dinajpur didstrict of Bangladesh. Marinated chicken/lamb tikka, garnished with almonds, yogurt, mango chutney to give a mild, tangy taste
Nawabi with Chicken (Hot) £7.75
Tender tandoori chicken in delicious rich sauce with a hint of fresh coriander
Nawabi with Chicken (Medium) £7.75
Tender tandoori chicken in delicious rich sauce with a hint of fresh coriander
Nawabi with Meat (Hot) £7.95
Tender tandoori lamb in delicious rich sauce with a hint of fresh coriander
Nawabi with Meat (Medium) £7.95
Tender tandoori lamb in delicious rich sauce with a hint of fresh coriander
Sylheti Shathkora with Chicken (Tangy) £8.25
Chicken, cooked with Bangladeshi lime, bhuna style
Sylheti Shathkora with Lamb (Tangy) £8.25
Lamb, cooked with Bangladeshi lime, bhuna style
Roshuni Tikka £7.75
Boneless chicken marinated with garlic sauce without spice
Tawa (Hot) £7.75
Cooked with chopped peppers, half tomato & our own garam masala in olive oil
Tawa (Mild) £7.75
Cooked with chopped peppers, half tomato & our own garam masala in olive oil
Naga with Chicken (Very Hot) £8.75
Cooked with naga chillies & delicate spices
Naga with Prawn (Very Hot) £8.75
Cooked with naga chillies & delicate spices
Naga with Meat (Very Hot) £9.25
Cooked with naga chillies & delicate spices
Vegetable Razeela (Hot) £7.25
Fresh vegetables (aubergine, okra, cauliflower, pumpkin) medium spice
Vegetable Razeela (Medium) £7.25
Fresh vegetables (aubergine, okra, cauliflower, pumpkin) medium spice
Chicken Salami (Medium) £8.95
Young spring chicken cooked with a beautiful combination of Indian spices, capsicum and tomato, served with fruity pilau rice
Chicken Chilli Masala (Hot) £8.95
With green chilli and herbs served with pilau rice
Chicken & King Prawn Anarkali (Mild) £9.95
Cooked in a mild sauce, with almonds, sultanas and cashew nuts
Chicken Tikka Panjabi (Hot) £6.95
Hot with green chilli
Fried Garlic & Chilli Lamb £7.55
Succulent lamb pieces fried with garlic, onions, capsicum and fresh chillies. Served with sizzling
Tok Jal Misti £8.25
Cheese-Na-Pallak £7.55
Garnished with fresh spinach, coriander, tomatoes & onions. Recommended for those who keen on cheese
Tasty Seafood Specials
Sea Food Platter (Hot) £12.95
Highly spiced king prawn, mussels, prawns, pangash fish, cooked in herb sauce with garlic
Sea Food Platter (Mild) £12.95
Highly spiced king prawn, mussels, prawns, pangash fish, cooked in herb sauce with garlic
Mustard Coriander Salmon £10.95
Marinated salmon steak, pan fried, served with potato & sweet corn, cooked with mustard & coriander
Fried Garlic & Ginger King Prawns £11.95
Halibut Tawa (Grill) £14.50
Fillet of halibut, cooked with olive oil, garlic & fresh herbs, simmered in fenugreek & tomato sauce, served with steamed rice
Golda Shingri Lohari £11.95
Marinated king prawns with green chilli & tandoori spice, onions & peppers, slightly hot
Fish Bhuna (Boneless, White Fish) £7.95
Finely chopped with coriander and onion
Sizzling Paneer Pepper (Indian Cheese) £7.25
Seabass Fantasy £8.55
Aubergine and potato cooked in medium hot sauce with pan fried fillet on top
Scallop Sizzler £8.55
Marinated scallops fried with diced pieces of onion and peppers with special herbs and spices
Lime Ginger Tepali £8.25
Bangladeshi telapia fish cooked in a home style delicious sauce with extra ginger, lime, spices, herbs, green chilli, coriander and garlic
Tandoori Special Dishes
Chicken Tikka Masala (Mild) £6.95
Diced chicken cooked with almond powder, fresh cream spiced in tandoori sauce
Chicken Jalfrezi (Hot) £6.75
King Prawn Jalfrezi (Hot) £9.75
Roshuni Tikka Masala (Slightly Hot) £6.95
Chicken marinated with garlic, chillies, nuts & fresh cream (no spices), then added to a chef's creative sauce made from coconut, almonds, fresh cream & red chilli powder
Meat Jalfrezi with Chicken (Hot) £7.25
Diced boneless chicken cooked with fresh chilli, tomatoes and onions in a spiced sauce
Meat Jalfrezi with Lamb (Hot) £7.25
Diced boneless lamb cooked with fresh chilli, tomatoes and onions in a spiced sauce
Banu Authentic Dishes
Shanazi Kana (Highly Recommended) £9.25
Combination of chicken lamb and tandoori chicken garnished with mince meat, fresh garlic, tomato, spring onion, finely chopped spinach, lemon zest & trace of olive oil
Lamb Achari £7.55
Lamb medium curry served with special pickle
Chicken Chaat Bhuna (Medium Spice) £6.75
With chaat masala
Sagwala Dishes (Medium) £6.75
Prepared with fresh spinach and spices
Sagwala Dishes (Hot) £6.75
Prepared with fresh spinach and spices
Bombay Chicken (Medium) £6.25
Potato & egg
Keema Peas Kalyan (Medium) £5.95
Mincemeat, peas, comes with onions and peppers
Keema Peas Kalyan (Hot) £5.95
Mincemeat, peas, comes with onions and peppers
Methi Gousht (Medium) £5.95
Cooked with fenugreek leaves, with herbs and spices
Methi Gousht (Hot) £5.95
Cooked with fenugreek leaves, with herbs and spices
Karai Dishes (Medium) £5.95
Karai is a type of dish with handles on each side, a medium curry with tomatoes, onion, capsicum and fenugreek leaves with various spices
Karai Dishes (Hot) £5.95
Karai is a type of dish with handles on each side, a medium curry with tomatoes, onion, capsicum and fenugreek leaves with various spices
Pasanda with Chicken (Mild) £6.95
Cooked with almond, coconut sauce and carnation milk
Pasanda with Prawn (Mild) £6.95
Cooked with almond, coconut sauce and carnation milk
Pasanda with Lamb (Mild) £7.25
Cooked with almond, coconut sauce and carnation milk
Biryani Dishes
Chicken Biryani £7.25
Prawn Biryani £7.25
Meat Biryani £8.25
Chicken Tikka Biryani £7.95
Mixed Biryani £8.95
King Prawn Biryani £9.50
Persian Chicken Biryani £7.95
Vegetable Biryani £6.75
Nisigoreng Biryani £10.95
Egg fried rice, with chicken and king prawns, soya sauce and fresh chilli
Traditional Dishes
Medium Curry with Chicken £6.25
Medium Curry with Prawn £6.25
Medium Curry with Meat £6.95
Medium Curry with Chicken Tikka £6.75
Medium Curry with Veg £5.45
Medium Curry with King Prawns £8.95
Madras Curry with Chicken £6.25
Madras Curry with Prawn £6.25
Madras Curry with Meat £6.95
Madras Curry with Chicken Tikka £6.75
Madras Curry with Veg £5.45
Madras Curry with King Prawns £8.95
Vindaloo with Chicken £6.25
Vindaloo with Prawn £6.25
Vindaloo with Meat £6.95
Vindaloo with Chicken Tikka £6.75
Vindaloo with Veg £5.45
Vindaloo with King Prawns £8.95
Bhuna with Chicken £6.25
Balti with King Prawns (Medium) £8.95
Bhuna with Prawn £6.25
Bhuna with Meat £6.95
Bhuna with Chicken Tikka £6.75
Bhuna with Veg £5.45
Bhuna with King Prawns £8.95
Dhansak with Chicken (Hot, Sweet, Sour) £6.25
Dhansak with Prawn (Hot, Sweet, Sour) £6.25
Dhansak with Meat (Hot, Sweet, Sour) £6.95
Dhansak with Chicken Tikka (Hot, Sweet, Sour) £6.75
The famous goan speciality. Fish of the day, cooked with panchpuran five spices, eggplant and potatoes in medium strength sauce, garnished with tempered mustard seeds and fresh curry leaves.
Chicken 65 £3.75
Lamb Jalfrezi £6.75
Cooked with onions and green peppers together with a dozen spices and green herbs.
Lamb Chilli Garlic £6.75
Lamb pieces in garlic and chilli sauce a slightly hot and spicy dish. Prepared in a delicious balti sauce.
Achari Lamb £6.75
Fillet of lamb marinated in pickled spices simmered in slightly hot tangy sauce with balsamic vinegar.
Chicken Shashlik £3.25
Cooked on charcoal with tomatoes and green pepper.
Pan Fried Sea Bass Starter £4.45
Fillet of sea bass coated in mustard seeds and fresh herbs.
Under 600 calories. Goat's cheese, caramelised onion, spinach, red onion, tomato and garlic oil. Vegan option available. The price of this pizza includes a discretionary 25p donation to Macmillan Cancer Support
Piccolo Pollo Set Menu (Pizza + Salad + Dough Balls + Brownie) £6.25
Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
Cheese, onion and spinach italian croquettes served with onion jam and alioli. V.
Primitivo, Salento, Italy (Bottle) £18.20
A delicate combination of Morello Cherry, sour cherry and prune. Floral and spicy notes follow in a suberbly persistent finish. Excellent with red meats, in particular lamb as well as cheeses.
Zaalouk £3.70
Moroccan pan fried aubergine and tomato dip with cumin and coriander. V.
Tortilla Vasca £6.00
Spanish omelette with potatoes, spinach and red peppers. V.
Cuvée Jean Paul Rogue, France (Bottle) £17.50
An uncomlicated medium-bodied, soft, fruity and very drinkable red...yet serious enough to accompany food.
Asparagus Salmon £9.00
Baked salmon with a delicious asparagus and garlic creamy sauce.
Warm chocolate brownie, served with Vanilla ice-cream N/A
Fajitas - Choose from sizzling vegetables, chicken, steak or all three with salsa, sour cream, guacamole and grated cheese served with warm tortillas to wrap them up in. Veg: £10.00, Chicken: £12.50, Steak/Combo: £12.95
Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
Filled Potato Skins - Cowboy chilli or tomato salsa filled potato skins topped with cheese and grilled to perfection served with sour cream (v) £5.25
Five bean chocolate and treacle chilli (v) - Made to our chefs special recipe served with rice or hand cut spicy chips and sour cream. £9.95
King Prawns - Coconut coated king prawns with our bourbon and coca cola sauce £5.95
Caesar salad - Classic caesar salad, baby gem lettuce, freshly shaved parmesan and croutons tossed with our caesar dressing (v) £7.50, With chicken Cajun or plain: £9.50
Surf & Turf - Add a portion of our cocoanut prawns to your steak £4.00
10 Pieces of Southern Fried Chicken served with two portions of chips and 1.5Ltr bottle of Pepsi.
9" BYO Pizza £5.99
Deep pan crust. 6 slices. At BigJohns we like to give you more choice. Select your pizza base, pizza sauce and top it with your favourite toppings. It's that simple!
Ribena Carton £0.99
Chicken Tikka Kebab Wrap £3.69
Chicken doner served with a hot spicy sauce and mixed leaf salad in a griddled tortilla wrap.
Garlic Mayo Dip £0.50
4oz tub.
Heinz Squeeze Me BBQ £0.30
4oz tub.
Mushrooms £1.09
Fresh Mushrooms battered in golden and crispy batter. 6 per portion.