Baildon Masonic Hall Co in Shipley Menu

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Baildon Masonic Hall Co in Shipley has no menu available, but can choose from many other options such as Coffee or Tea from Mahmoods. Toro's Steakhouse offers many options including Solero and Blue Razz. Mans Market includes a wide range like 5 x Hooch (330ml) or 5 x Smirnoff Ice (330ml). Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard. and Raspberry Jam Roly Poly - A well known classic. from . Toby Carvery offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Aroma Mix Special £10.90
Prawn Salad £10.90
Murgh Cardamom & Kali Mirch Wala A beautiful dish selected from East Punjab. Chicken smoothly cooked with spring onions, ginger, garlic, roughly ground black pepper, green cardamom,cinnamon, cumin s £9.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Golda Chilli Roshoon Highly spiced king prawns cooked in pungent garlic and onionsand crowned with freshly chopped cilantro and chillies. Hot £12.90
Served with chips and salad. -
Vegetable Samosas Flaky triangles of deep fried pastry filled with lightly seasoned vegetables. £2.90
Chilli Naan Naan topped with chillies. £2.50

keema naan stuffed with a layer of savoury spiced minced lamb £1.85
- KING PRAWN £6.45
egg fried rice stir fried with eggs and light spices £1.95
- CHICKEN TIKKA / LAMB TIKKA £5.95
- CHICKEN / PRAWN / MEAT £4.25
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60

Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Donner Tray (Med/Large) £3.50/£4.00
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00
Garlic Naan £2.00
Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50
Dopiaza, medium, lots of onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Prawn £6.00

Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Seasonal vegetables, (see Blackboard) £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Buttered new potatoes £2.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
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Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Crab-Tempura £7.80
- Deep-fried soft-shell crab in tempura batter with spicy mayo & eel sauce.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.