Anchor Inn in Southwold Menu

BAR MEALS MENU BAR MEALS MENU
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
VEGETARIAN & LIGHTER MEALS VEGETARIAN & LIGHTER MEALS
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Cheese or Beans £3.50 / or both £3.75
  • - Tuna £3.95
  • - Homemade Chilli £4.95
  • - Homemade Bolognese £4.95
Extras Extras
  • Beans 50p
  • Peas 50p
  • Cheesy Chips £1.50
  • Garlic Bread £1.00
  • Side Salad £1.00
  • Chips £1.10
  • Bread & Butter slice 20p
FRIDAYS FISH & CHIPS FRIDAYS FISH & CHIPS
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • OAP Price £4.70
SUNDAY ROAST SUNDAY ROAST
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Adults Main Course £6.00
  • Childs Main Course £3.00
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00

Nearby Sample Menus

  • Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
  • Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
  • Steamed spiced apple sponge, calvados custard £5
  • House green salad or crushed minted peas £3 each
  • Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
  • served with frites or dauphinoise potatoes & house gr een salad -
  • Caramelised onion, Cheddar & potato pie, green bean fricassee £10
  • Speciality tea - Earl Grey, Assam & various fruit teas £1.85
  • Chicken Ceasar Salad £8.95
  • Add. Cheese, Mushroom, Egg or Pineapple 50p each
  • Whitebait - Served with a salad garnish £5.95
  • Bread & Butter £0.95
  • Mushrooms £1.95
  • Brie & Cranberry £5.75
  • Ham & Cheddar £5.95
  • Creamy Peppercorn £2.45
  • Chicken Wrap £4.00
  • Monster Ultra Citron £1.50
  • Donner Mix Pizza £6.50
    • Onion, lamb & chicken donner.
  • Dr Pepper £1.00
    • 0.33 L.
  • Prawn Cocktail £2.50
  • Chicken & Chips Meal £3.50
  • 7-Up £1.00
  • Mineral Water £1.00
    • 500 ml.
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
  • Mini chocolate oranges £2.95
  • Potato wedges, spiced tomato relish £3.95
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • •••Provencale fish soup, aioli, gruyere and rouille £6.25
  • - -
  • Treacle Tart served with vanilla ice cream £5.25
  • Blueberry & white chocolate cheesecake £5.50
  • Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
  • French Beans £2.75
  • Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
  • Home made sorbets £4.50
  • Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
  • Local cheese board served with chutney and fresh bread £6.50
Anchor Inn

Anchor Inn

location

Address

The Street, Walberswick, Southwold, Suffolk, IP186UA ,

phone

Phone

01502722112

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Street, Walberswick, Southwold, Suffolk, IP186UA ,
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