Anchor Inn in Hook Menu

BAR MEALS MENU BAR MEALS MENU
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
VEGETARIAN & LIGHTER MEALS VEGETARIAN & LIGHTER MEALS
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Cheese or Beans £3.50 / or both £3.75
  • - Tuna £3.95
  • - Homemade Chilli £4.95
  • - Homemade Bolognese £4.95
Extras Extras
  • Chips £1.10
  • Cheesy Chips £1.50
  • Garlic Bread £1.00
  • Side Salad £1.00
  • Beans 50p
  • Peas 50p
  • Bread & Butter slice 20p
FRIDAYS FISH & CHIPS FRIDAYS FISH & CHIPS
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • OAP Price £4.70
SUNDAY ROAST SUNDAY ROAST
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Adults Main Course £6.00
  • Childs Main Course £3.00
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00

Nearby Sample Menus

  • Raj King Prawns- Aunique blend of fresh ginger, garlic, tomatoes and green chilli in a medium bhuna sauce with shells £13.95
  • Bombay- medium with egg (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Green Salad £2.95
  • Chicken/Lamb Tikka £8.50
  • Korma- very mild (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Chicken Chaat- Finely chopped barbecue chicken cooked finely spiced with herbs and a touch of fresh lemon juice £3.25
  • Pathia- sweet, sour and hot (Chicken/Lamb/Prawn/Vegetable/King Prawn) £6.25/£6.50/£6.95/£5.50/£10.95
  • Makhani Chicken/Lamb Mild in a sweet mango sauce £7.95
  • The Rascal Burger £9.00
    • Buttermilk chicken, chilli pepper cheddar, jalapeños & chipotle mayo.
  • The Rita (P) £9.50
    • Heirloom tomatoes, “plant-eese” & basil.
  • Hello You Burger £9.95
    • Buttermilk battered, halloumi & sweet chilli.
  • Roasted Garlic Mayo £0.50
  • The So Wrong But So Right £11.00
    • Buttermilk chicken, bacon, blue cheese dressing, waffles & maple syrup on the side. No bun.
  • The Hot Plant £11.50
    • “Plant-eese”, red chilli, jalapeños, mushrooms & chilli oil.
  • The Margie Pizza (V) £9.50
    • Heirloom tomatoes, mozzarella & basil.
  • The Seoul Pig £10.50
    • Beef burger, pulled pork, korean bbq sauce & monterey jack.
  • Beef & Broccoli £13.99
  • Fried Rice £9.99
  • Satay Chicken (Mild) £13.99
  • Curry Vegetables (Mild) £11.99
  • Beef & Oyster Sauce £14.99
  • Shanghai Fried Udon (Mild) £14.99
    • Shrimp, pork, vegetable.
  • Vegetables & Tofu £14.99
  • Pan Fried Seafood Udon £15.99
    • Shrimp, scallop, vegetables.
  • Set Meal For 2 Person £23.50
    • 3 papadams and onion chutney, 1 onion bhajee, 1 sheek kebab, 1 chicken tikka massala, 1 chicken curry (medium), 1 mushroom fried rice, 1 pilau rice, 1 nan, 1 mushroom bhajee.
  • Plain Boiled Rice £2.20
  • Keema Aloo £3.75
  • Naga Chicken £6.95
  • Vegetable Korai £5.10
  • Lamb Tikka £3.50
  • Keema with Garlic Nan £2.95
  • Lamb Tikka £6.10
  • Golden Fried Crispy Chicken(Whole) — 脆皮炸子鸡(一只) £27.80
  • Bean Curd in Chilli & Black Bean Sauce (Hot & Spicy) — 豉椒豆腐 £9.80
  • Deep Fried Fillets of Fish with Sweet & Sour Sauce — 五柳鲈鱼扒 £22.80
  • Sautéed Beef with Seasonal Vegetables — 时菜牛肉片 £10.80
  • Beancurd in Spicy Szechuan Sauce (Hot & Spicy) — 川汁豆腐 £9.80
  • Lamb in Szechuan Sauce (Hot & Spicy) — 四川羊肉片 £12.80
  • Depp Fried Bean Curd in Spicy Salt (Hot & Spicy) — 椒盐脆豆腐 £9.80
  • Grilled Pork — 猪肉锅贴 £6.80
Anchor Inn

Anchor Inn

location

Address

The Anchor, The Street, North Warnborough, Hook, Hampshire, RG291BE ,

phone

Phone

01256702740

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
The Anchor, The Street, North Warnborough, Hook, Hampshire, RG291BE ,
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