Anchor Inn in Alton Menu

BAR MEALS MENU BAR MEALS MENU
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
VEGETARIAN & LIGHTER MEALS VEGETARIAN & LIGHTER MEALS
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Cheese or Beans £3.50 / or both £3.75
  • - Tuna £3.95
  • - Homemade Chilli £4.95
  • - Homemade Bolognese £4.95
Extras Extras
  • Chips £1.10
  • Cheesy Chips £1.50
  • Garlic Bread £1.00
  • Side Salad £1.00
  • Beans 50p
  • Peas 50p
  • Bread & Butter slice 20p
FRIDAYS FISH & CHIPS FRIDAYS FISH & CHIPS
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • OAP Price £4.70
SUNDAY ROAST SUNDAY ROAST
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Adults Main Course £6.00
  • Childs Main Course £3.00
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00

Nearby Sample Menus

  • Mixed Vegetable Curry £3.30
  • Chef's Khandani Special- Aspecial dish consisting of succulent King Prawn & Chicken served in a fairly hot sauce £10.95
  • Mushroom Bahar- Mushroom stuffed with spicy minced lamb £3.95
  • Shamee Kebab- Fine croquettes of minced lamb, mildly spiced £3.95
  • Special Mixed Chicken, lamb and prawns £10.95
  • Makhani Chicken/Lamb Mild in a sweet mango sauce £7.95
  • Tarka Dall Lentils with fresh garlic £3.30
  • Capsi-Surprise- Fresh capsicum grilled in the Tandoor, stuffed with specially spiced prawns £3.95
  • The Dhillon (P) £9.25
    • Olives, spinach, “plant-eese”, heirloom tomatoes & garlic oil.
  • The Uber Chips £5.95
    • Chips topped with pulled pork in house bourbon bbq & monterey jack.
  • The Kidding Around Pizza (V) £10.75
    • Goats cheese, red onion & roasted peppers.
  • The So Wrong But So Right £11.00
    • Buttermilk chicken, bacon, blue cheese dressing, waffles & maple syrup on the side. No bun.
  • The Absolute Quacker Pizza £13.00
    • Duck, hoisin, spring onion & cucumber.
  • The Classic Pizza £10.00
    • Pepperoni.
  • The Crave Burger £8.00
    • Beef burger, cheese, house “crave” sauce & pickles.
  • Guac-ing Good Chips (V) £5.50
    • Chips topped with salsa, home-made guacamole & jalapenos.
  • Curry Beef (Mild) £13.99
  • Shanghai Fried Udon (Mild) £14.99
    • Shrimp, pork, vegetable.
  • Sweet & Sour Pineapple Pork £13.59
  • Almonds Beef & Vegetable £14.59
  • Egg Drop Mushroom Soup £4.99
  • Chicken Ball £1.39
  • Deep Fried Shrimp Dumpling £6.99
  • Beef & Black Bean Sauce £13.99
  • Chicken Rogan £5.75
  • Vegetable Vindaloo £5.10
    • Very Hot.
  • Vegetable Balti £5.10
  • King Prawn Puri £4.95
    • Bhuna King Prawn served on deep fried Indian Bread
  • Lamb Tikka Pathia £6.95
  • Peshwary Nan £2.75
    • Prepared with oriental nuts sultanas & coconut.
  • Fried Mushrooms £3.10
  • Persian Lamb Biryani £7.95
  • Black Bean Chilli (Hot & Spicy) — 豉椒 £9.80
  • Sautéed Fresh Asparagus — 清炒鲜芦笋 £9.80
  • Baked Pork Chops with Chilli Spicy Salt (Hot & Spicy) — 椒盐猪扒 £8.80
  • Golden Fried Crispy Chicken(Whole) — 脆皮炸子鸡(一只) £27.80
  • Sautéed Prawn with Seasonal Vegetables — 时菜明虾球 £12.80
  • Sautéed Chicken with Mixed Vegetables — 素菜炒鸡柳 £9.80
  • Shanghai Chilli (Hot & Spicy) — 上海式 £9.80
  • Bean Curd in Chilli & Black Bean Sauce (Hot & Spicy) — 豉椒豆腐 £9.80
Anchor Inn

Anchor Inn

location

Address

Lower Froyle, Alton, Hampshire, GU344NA ,

phone

Phone

0142023261

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Lower Froyle, Alton, Hampshire, GU344NA ,
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