All Spice in Newmarket Menu

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All Spice in Newmarket has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo Ipswich. Tim Lee's offers many options including Vimto (0.33L) and Dr Pepper (0.33L). Coast to Coast American Restaurant & Bar includes a wide range like Rekorderlig Strawberry & lime or Corona 330ml ABV% 4.2. King Prawn and Lamb from . Dhaka offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Char grilled swordfish, Niçoise salad, tomato & almond pesto £14.50
Breast of duck, champ potatoes, braised red cabbage , port sauce £16
Smoked haddock fish cake, Gruyère glaze, fried quai l’s egg £6.50
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
Marinated olives £3.75
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
House green salad or crushed minted peas £3 each

Espresso £1.85
Mixed Salad £2.45
Smoked Salmon £5.25
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Tea £1.65
Hot Chocolate £2.35
Ham & Cheddar £5.95
Coronation Chicken £4.85

Potato Wedges £2.50
- Large southern fried.
Half Pounder Burger £4.00
Donner Roll £4.00
Family Kebab Meal £14.50
- Chicken donner, lamb donner, 1 skewer of kofte, large chips, 2 pitta, 1 salad, 1.5l bottle of drink.
Combination Kebab (4) £10.50
- Choose any 4 kebabs.
Fresh Garlic Bread with Cheese (4) £2.50
Margherita Pizza £8.70
- Mozzarella cheese & tomato.
Margherita Pizza £4.50
- Mozzarella cheese & tomato.

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Seasonal vegetables, (see Blackboard) £2.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95

Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Provencal tomato salad £2.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
Mixed Salad £2.75
French Beans £2.75