Ahoy in Barnet Menu

Ahoy in Barnet has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Mint. Red Indian Restaurant offers many options including Chips and Raita. The Meating Room includes a wide range like Oreo Milkshake or Biscoff Lotus Milkshake. Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Prosciutto £11.95
    • With mozzarella, tomato sauce and ham.
  • Napoli £11.50
    • With tomato sauce, capers, black olives and anchovy.
  • Mixed Salad £6.50
  • San Pellegrino £1.90
  • Funghi £11.50
    • With mozzarella, tomato and mushrooms.
  • San Daniele £11.95
    • With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
  • Fresh Garlic Bread £5.00
  • Pinot Grigio delle Venezie £19.90
  • Mussels with Szechun Sauce £6.70
    • Spicy.
  • Beef with Chilli £5.20
    • Spicy.
  • Mixed Vegetable Pad Thai Noodles £5.20
    • Vegetarian. Spicy. Contains Eggs. Contains Nuts.
  • Toffee Banana £3.00
  • Squid with Green Pepper and Black Bean Sauce £6.70
    • Spicy.
  • Sea Spiced Beef £5.20
    • Spicy.
  • Pork with Oyster Sauce £5.20
  • Pork Chop Suey £5.20
  • Lamb Shank Nahari with coconut and chef's special spices £9.95
  • Chicken £5.55
  • Special Mixed £7.95
  • Vegetable £4.30
  • King Prawn £8.50
  • Chicken Tikka £5.55
  • Korahi Lamb £6.95
  • Meat £5.50
  • Mixed Vegetables £4.25
    • Seasonal vegetables.
  • Pathia (Hot, Sweet & Sour) £8.95
    • Cooked with onion, tomato, coriander, cumin, turmeric, a sweet & sour taste is created with lemon & sugar.
  • King Prawn Jalfrezi (Hot) £12.95
    • Tender pieces of king prawn grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
  • Vegetable Rice £3.50
    • Basmati.
  • Keema Pilau Rice £4.25
    • Mince meat with rice.
  • Saag Aloo £4.25
    • Spinach with potato.
  • Khadi Gosht (Medium Hot) £8.95
    • This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
  • Courgette Bhajee £4.30
  • Filo Prawns £6.95
    • King prawns wrapped in crushed filo pastry.
  • Cyprus Chips £3.50
  • Cranberry £2.25
  • Seafood Paella £13.95
    • Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
  • Tirokaftero £4.95
    • V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
  • Beetroot Humus £4.95
    • VG, GF. House made humus with sweet beetroot.
  • Halloumi Fries £4.95
  • Pollo Milanese £12.95
    • Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Ahoy

Ahoy

location

Address

3 Victoria Road, Barnet, Hertfordshire, EN49PH ,

phone

Phone

02083648595

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 Victoria Road, Barnet, Hertfordshire, EN49PH ,
Similar Restaurants based on Cuisines