Ahar Balti in Stevenage Menu

Are you the owner? Manage this listing for free.

Ahar Balti in Stevenage has no menu available, but can choose from many other options such as Raita (M) or Salad from Mazza Indian Restaurant. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. TGI Fridays includes a wide range like Appletiser or Strathmore Water. 7-Up and Still Water (0.5L) from . Chicken Corner offers Nawaab Indian Cuisine and Tango.

Nearby Sample Menus

Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Create Your Own £12.50
- Choose your own 4 toppings.
Merlot delle Venezie £19.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Spare Ribs (4) £5.50
- Honey or barbeque sauce.
Mini Pancake Roll Peking Style (4) £3.00
- Vegetarian.
Szechuan King Prawn £6.70
- Spicy.
Lamb Red Curry £6.70
- Spicy.
Lemon Duck £6.70
Chicken and Noodle Soup £2.80
King Prawn With Ginger and Spring Onion £6.70
Roast Duck £6.70

King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Chicken Tikka £5.55
Prawn £5.50
Raitha cucumber or onion £1.25
Lamb Shaslick Lamb cooked as above £7.75
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
King Prawn £8.50
Keema Naan Stuffed with spiced minced meat £2.40

Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Chips £3.95
Tandoori Vegetable Shashlik £6.95
- Courgette, aubergines, mushrooms, tomato, onions & green peppers marinated with coriander & spices.
Appletiser (0.33L) £1.80
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Vegetable Rice £3.50
- Basmati.
Keema Naan £3.25
- Spicy lamb filling.
Indian Salad £2.25
- With chilli dressing.

Greek Dip Platter £10.95
- V.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Fluffy Stacked Pancakes £9.50
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.