Adams Bakery in Knottingley Menu

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Adams Bakery in Knottingley has no menu available, but can choose from many other options such as 3 Scoops or 2 Scoops from Cafe Pera Restaurant and Bar. Joey's offers many options including Cloudy Lemonade and Dandelion & Burdock. Ahmed Miah includes a wide range like Rubicon Mango (Can) or 7up (Can). Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . Woodside offers Five Guys and Glaceau Smart Water.

Nearby Sample Menus

Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Puri Light and airy deep fried to give a crispy taste. £1.20
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Goon Golda Baza King prawns marinated in various spiceswrapped in fresh spinach then deep fried in bread crumbs to create a superb crispy prawn. £4.90
Vegetable Karahi £8.90
Aloo Palak Pakora Potatoes and spinach seasoned then bound lightly, covered with bread crumbs and deep fried. £2.90
Vegetable £7.90

chips deep fried potato chips £1.45
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
stuffed naan stuffed with spiced mixed vegetables £1.40
onion naan stuffed with onions £1.70
- VEGETABLE £4.40
- KING PRAWN £6.45
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75

Lamb Tikka £2.50
Mix Starters (Seekh, Shami, Samosa & Onion Bhaji) £3.50
Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Prawn Cocktail £3.00
Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- choice of salad £1.95
Mixed leaf salad £3.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25

Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Nama Sake 300ml £11.95
- Number 1 seller, rice wine in Japan. Served cold.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.