Abergavenny Arms in Lewes Menu

Chargrilled Sirloin Steak, Garlic Mushrooms, Tomato & Hand Cut Chips £15.95
Belly of Pork, Mashed Potato, Vegetables & Crackling, Cider & Mustard Cream Sauce £9.95
Cod, Clam, Salmon & Chorizo Stew £12.95
Susex Smokie £10.95
Roast Rump of Lamb, Potato Fondant, Shallots, Asparagus, Red Wine Jus £16.95
Fresh Dressed Crab, New Potato Salad, Coleslaw £13.95
Chargrilled Cajun Chicken & Pepper Kebab, Skinny Fries, Cajun Mayo £9.95
Homemade Steak & Ale Pie, Hand Cut Chips & Peas £9.95
Salad of Quinoa, Roast Butternut Squash, Vine Tomatoes, Goats Cheese, Pine Nuts £10.95
Meze Board of Hummus, Pitta Bread, Halloumi, Feta Stuffed Peppers, Olives, Mixed Leaves £10.95

Classic Chicken Caeser Salad £10.95
Trio of Herbed Locally Sourced Sausages & Creamy Mash, Greens, Red Wine Gravy £9.95
Breaded Wholetail Scampi, Hand Cut Chips & Peas £9.50
Abergavenny Beef Burger, Topped with Mature Cheddar, Gherkins, Coleslaw, Toasted Seeded Bun & Hand Cut Chips £9.95
Chargrilled Rump Steak, Field Mushroom, Roasted Tomato & Hand Cut Chips £13.95
Gammon, Two Fried Eggs, Hand Cut Chips £9.95
Chicken Caesar Burger with Smoked Bacon, Caesar Mayonnaise, Toasted Seeded Bun, Gem Lettuce, Coleslaw & Hand Cut Chips £10.95
Homemade Salmon & Dill Fishcake, Hand Cut Chips, Mixed Leaves £9.95
Harveys Ale Battered Fresh Cod, Hand Cut Chips, Peas £9.95
Chargrilled Halloumi, Mediterranean Vegetables and Garlic Bread £9.95

All served with Coleslaw, Pickles & Warm Bread. Choose from: Mature Cheddar, Sussex Blue Cheese, Warm Mackerel Fillets, Smoked Salmon, Ham or Beef £8.95

Nearby Sample Menus

Hot Cherry Meringue laced with cherry brandy and served with ice cream £5.50
Mussels West Country - Devon Cider -
Mature Cheddar Cheese with Chutney £5.95
Main with Chips and bread £14.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Garlic and Herb Bread £2.95
Classic Peppered Steak a 10oz Rump Steak pan fried with cracked black pepper and finished with a cream and Cognac sauce £22.50
Mussels Brittany - Garlic Butter -

Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Pollo della Casa £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Pollo "Nuci i Zola" £13.50
- Tender chicken breast with gorgonzola and cream sauce topped with walnuts.
Pollo Cacciatora £14.00
- Tender chicken breast cooked with tomato sauce, pepper, olives and capers.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Cozze alla Tarantina £9.90
- Fresh mussels with chili, garlic and tomato sauce.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.