Abergavenny Arms in Lewes Menu

Chargrilled Sirloin Steak, Garlic Mushrooms, Tomato & Hand Cut Chips £15.95
Belly of Pork, Mashed Potato, Vegetables & Crackling, Cider & Mustard Cream Sauce £9.95
Cod, Clam, Salmon & Chorizo Stew £12.95
Susex Smokie £10.95
Roast Rump of Lamb, Potato Fondant, Shallots, Asparagus, Red Wine Jus £16.95
Fresh Dressed Crab, New Potato Salad, Coleslaw £13.95
Chargrilled Cajun Chicken & Pepper Kebab, Skinny Fries, Cajun Mayo £9.95
Homemade Steak & Ale Pie, Hand Cut Chips & Peas £9.95
Salad of Quinoa, Roast Butternut Squash, Vine Tomatoes, Goats Cheese, Pine Nuts £10.95
Meze Board of Hummus, Pitta Bread, Halloumi, Feta Stuffed Peppers, Olives, Mixed Leaves £10.95

Classic Chicken Caeser Salad £10.95
Trio of Herbed Locally Sourced Sausages & Creamy Mash, Greens, Red Wine Gravy £9.95
Breaded Wholetail Scampi, Hand Cut Chips & Peas £9.50
Abergavenny Beef Burger, Topped with Mature Cheddar, Gherkins, Coleslaw, Toasted Seeded Bun & Hand Cut Chips £9.95
Chargrilled Rump Steak, Field Mushroom, Roasted Tomato & Hand Cut Chips £13.95
Gammon, Two Fried Eggs, Hand Cut Chips £9.95
Chicken Caesar Burger with Smoked Bacon, Caesar Mayonnaise, Toasted Seeded Bun, Gem Lettuce, Coleslaw & Hand Cut Chips £10.95
Homemade Salmon & Dill Fishcake, Hand Cut Chips, Mixed Leaves £9.95
Harveys Ale Battered Fresh Cod, Hand Cut Chips, Peas £9.95
Chargrilled Halloumi, Mediterranean Vegetables and Garlic Bread £9.95

All served with Coleslaw, Pickles & Warm Bread. Choose from: Mature Cheddar, Sussex Blue Cheese, Warm Mackerel Fillets, Smoked Salmon, Ham or Beef £8.95

Nearby Sample Menus

Mussels Indian - Mild Korma and Cream -
Grilled Whole Plaice dressed in lemon and parsley butter £12.95
Wild Mushroom Stroganoff a tasty sauce with paprika, red wine and brandy, a hint of tomato and finished with cream served with boiled rice £12.95
Bread and Butter Pudding with Custard £5.50
Feusli Pasta bound in a cheese sauce £5.25
Our Classic Crab and Brandy broth £5.95
Garlic Herb Bread £2.95
Locally Made Pork Sausages served with onion gravy with vegetables and mashed potato £9.95

Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
RIG. Puttanesca £9.90
- Tuna, anchovy, capers, black olives, oregano, garlic and cherry tomatoes.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.