A Colletta and Sons in Huddersfield Menu

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A Colletta and Sons in Huddersfield has no menu available, but can choose from many other options such as Coke or Diet Coke from My Thai Leeds. AM Kitchen and Bar offers many options including Coffee and Tea. Issho includes a wide range like Peroni 5.1% (330ml) (GF) or Sapporo 4.7% (330ml). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Chino Latino and Red Knot Shiraz, Australia 14% (Red Wine).

Nearby Sample Menus

Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Prawn Salad £10.90
Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Saag Paneer Creamed spinach and Indian cheese cooked with cumin seeds and garlic. Crowned with a topping of freshly chopped spring onion. -
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90

- CHICKEN TIKKA / LAMB TIKKA £5.60
- KING PRAWN £6.45
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
garlic naan naan bread topped with finely chopped garlic cloves £1.70
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20

Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Bindi Bhaji, okra or ladies fingers £5.00
Half & Half, any 2 halfs from above (9/12/12-deep pan) £4.50/£6.00/£7.00
Fried Scampi £4.00
Hawaian Burger (Single/Double) £3.00/£3.50
Toscana, pepperoni, mushrooms & onions (9/12/12-deep pan) £4.00/£5.50/£6.50
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50

Basket of bread £1.75
Basket of bread £1.75
Garlic ciabatta £2.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
- choice of salad £1.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Mixed leaf salad £3.95
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Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Sapporo (ABV 5%) 650ml £5.95
Tsubasaki-Karami-Yaki (5 Pcs) £6.80
- Grilled chicken wings with ginger & spicy garlic sauce.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.